Krusteaz Pumpkin Spice Muffin Mix

Krusteaz Pumpkin Spice Muffin Mix

15 oz box

Quick Facts

Kosher

Kosher Symbol

Ingredients

Sugar, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Dried Pumpkin Flakes (Pumpkin, Maltodextrin, Yellow Corn Flour), Soybean Oil, Spices, Salt, Leavening (Baking Soda, Sodium Acid Pyrophosphate), Xanthan Gum, Arabic Gum, Caramel Color, Annatto (Color).

Warnings

Contains: wheat. May contain milk, egg, soy and tree nuts.

Details

Makers Wanted: Driven by a spirit of ingenuity since 1932, we are makers. And so are you. Throw yourself into the mix and let's make wow happen! Boys & Girls Clubs Of America: Krusteaz is proud to partner with Boys & Girls Clubs of America to improve the wellbeing of America's youth. Unleash your inner maker. Contents may settle. Product sold by weight not volume. No artificial flavors, preservatives. Facebook. Instagram. Twitter. Pinterest. (hashtag)krusteaz. More recipes at krusteaz.com. Stay in touch! M-F 7am - 4 pm (PT) 1(800) 457-7744. Baking (at)krusteaz.com.

You will need: 2/3 cup water. 1/4 cup vegetable oil. 2 eggs. Tip: Add 1/2 cup butterscotch chips for a tasty treat. 1. Heat: Heat oven to 350 degrees F. Line muffin pan with paper baking cups or lightly grease. 2. Stir: Stir together water, oil, eggs and muffin mix until blended. Fill muffin cups 2/3 full. 3. Bake: Bake as directed below or until toothpick inserted in center comes out clean. Cool 5 minutes; gently loosen and remove from pan. Store cooled muffins in tightly covered container. Yield: 12 standard muffins; temperature 350 degrees F. 17-19 minutes bake time; 26-30 mini muffins; temperature 350 degrees F. 10-12 minutes bake times; High altitude (over 5,000 feet): prepare as directed, adding an additional 2 tablespoons water. Do not eat raw batter.

Manufacturer

Continental Mills, Inc.