Betty Crocker Favorites Super Moist White Cake Mix
14.25 oz box
Quick Facts
Kosher
Nutrition
Nutrition Facts
9 servings per container
- Serving Size
- 0.111 package
Amount per serving
- Calories
- 170
% Daily Value*
- Total Fat
- 2g 2
- Saturated Fat
- 1g 4
- Trans Fat
- 0g
- Cholesterol
- 0mg 0
- Sodium
- 310mg 14
- Total Carbohydrate
- 37g 14
- Dietary Fiber
- 0g 0
- Total Sugars
- 18g
- Includes
- 18g Added Sugars 36
- Protein
- 2g
- Calcium
- 100mg 8
- Iron
- 1mg 6
Ingredients
Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Corn Syrup, Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Contains 2% Or Less Of: Palm Oil, Modified Corn Starch, Corn Starch, Salt, Propylene Glycol Mono And Diesters, Dextrose, Monoglycerides, Nonfat Milk, Dicalcium Phosphate, Sodium Stearoyl Lactylate, Xanthan Gum, Cellulose Gum, Soy Lecithin, Natural And Artificial Flavor.
Warnings
Contains wheat, milk and soy ingredients.
Product Disclaimer
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Details
Per 1/9 Package: 170 calories; 1 g sat fat (4% DV); 310 mg sodium (14% DV); 18 g added sugars (36% DV). See nutrition facts for "as prepared" information. Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. Bowl to oven in minutes. This package is sold by weight, not by volume. You can be assured of proper weight even though some settling of contents normally occurs during shipment and handling. Follow us for more great baking ideas! Instagram. @bettycrocker. Betty's got your back. Explore much more at bettycrocker.com. Box Tops for Education: Download the App. Scan your receipt. Earn cash for schools. See recycling instructions. Did you know You can now recycle this liner with plastic bags at participating stores near you
You Will Need: 3/4 cup water; 1/2 cup vegetable oil; 4 egg whites or 3 whole eggs. Instructions: 1. Heat: Heat oven to 350 degrees F for aluminum or glass pan or 325 degrees F for nonstick pan. Grease bottom only of 13" x 9" pan or bottom and sides of all other pans. 2. Mix: Cake Mix, water, oil and egg whites (or whole eggs) in large bowl with mixer on medium speed or beat vigorously by hand 2 minutes. Pour into pan. 3. Bake: Bake as directed in chart or until toothpick inserted in center comes out clean. Cool 10 minutes before removing from pan. Cool completely before frosting. Pan Size: 13" x 9"; 26-31 bake time (in minutes). Pan Size: Two 8" rounds; 26 - 31 bake time (in minutes). Pan Size: Two 9" rounds; 22-27 bake time (in minutes). Pan Size: Bundt; 36-41 bake time (in minutes). Pan Size: Cupcakes (makes 22); 13-19 bake time (in minutes). For Cupcakes: Heat oven to 375 degrees F for aluminum pan or 350 degrees F for nonstick pan. Spoon batter into cups (about 3 tbsp each). High altitude (3500-6500 ft): No change. Make 22 cupcakes. Do not eat raw cake batter.
Manufacturer
General Mills Sales, Inc.