King Arthur Gluten Free Cookie Mix
16 oz box
Quick Facts
Kosher
Nutrition
Nutrition Facts
about 24 servings per container
- Serving Size
Amount per serving
- Calories
- 70
% Daily Value*
- Total Fat
- 0g 0
- Saturated Fat
- 0g 0
- Trans Fat
- 0g
- Cholesterol
- 0mg 0
- Sodium
- 150mg 7
- Total Carbohydrate
- 16g 6
- Dietary Fiber
- 1g 4
- Total Sugars
- 8g
- Includes
- 8g Added Sugars 16
- Protein
- 1g
- Vitamin D
- 0
- Calcium
- 10mg 0
- Iron
- 0.4mg 2
- Potassium
- 40mg 0
Ingredients
Gluten-Free Whole Grain Oat-Flour, Rice Flour, Cane Sugar, Brown Sugar, Molasses (Molasses, Maltodextrin), Salt, Baking Powder (Baking Soda, Sodium Acid Pyrophosphate, Corn Starch, Monocalcium Phosphate), Natural Vanilla Flavor, Xanthan Gum.
Warnings
Do not eat raw mix, dough, or batter.
Product Disclaimer
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Details
Certified gluten free. gfco.org. Certified Gluten-free by GFCO | gfco.org. Non-dairy*. * To make non-dairy, use vegetable shortening, vegan buttery sticks, or margarine. Non-GMO Project verified. nongmoproject.org. Estd 1790. Perfect for your favorite add-ins. Baking with joy since 1790. Our gluten-free mixes are carefully crafted to deliver the best-tasting baked goods using only simple, wholesome ingredients - the way we bake every day in our kitchens. Facebook. Instagram. Twitter. YouTube. Pinterest. Follow us! @KingArthurBaking. Baker’s Hotline: We're here to help. Call or chat online with our friendly bakers. 855-371-Bake (2253) KingArthurBaking.com/Bakes-Hotline. 800-827-6836 | KingArthurBaking.com. For information on allergens and cross-contact prevention, visit KingArthurBaking.com/Allergen-Program. Get the Recipe: bakewith.us/mixitup. Certified B Corporation. We're committed to using the power of business as a force for social and environmental good. 100% employee owned.
Add Your Personal Touch: Made of the best ingredients, our quick and easy mix is a perfect base for your favorite add-ins like chocolate chips, dried fruit, and nuts. Makes 24 cookies. You'll Need: 1/2 cup (8 tablespoons) butter, softened or shortening*. 1 large egg. 2 tablespoons water. 1-3 cups add-ins (see below), optional. Baker's Tip: For soft and chewy cookie bars, mix in additional 2 tablespoons butter, additional 2 tablespoons water, and 3 cups add-ins, along with the butter (melted), egg, water, and cookie mix. Press into greased 9" x 13" pan and bake for 20-25 minutes, or until top is lightly browned. * To make non-dairy, use vegetable shortening, vegan buttery sticks, or margarine. Directions: 1. Preheat oven to 350 degrees F. Place half of mix in bowl and beat in butter. Add egg and water and beat until fluffy. Beat in remaining mix, scraping bottom and sides of bowl. If desired, stir in up to 3 cups chocolate chips, nuts, or dried fruit. 2. Scoop dough by the heaping tablespoon onto ungreased baking sheets, leaving 2" between cookies. Gently flatten cookies to 1/2" thick. 3. Bake cookies until just browned, 10 to 12 minutes. Cool on pan for 5 minutes before transferring to rack to cool completely. For guidelines on baking at high altitude, visit: BakeWith.Us/Altitude. Mix it up with Cheesecake Cookie Bars: Get two decadent desserts in one by topping this buttery brown sugar cookie crust with a layer of creamy, lemony cheesecake filling.
Manufacturer
King Arthur Baking Company, Inc.