Krusteaz Southern Cornbread & Muffin Mix

Krusteaz Southern Cornbread & Muffin Mix

11.5 oz box

Quick Facts

Kosher

Kosher Symbol

Nutrition

100
Calories
0g
Sat Fat
400mg
Sodium
4g
Sugars

Nutrition Facts

12 servings per container

Serving Size
0.08 package
Amount per serving
Calories
100
% Daily Value*
Total Fat
0.5g 1
Saturated Fat
0g 0
Trans Fat
0g
Cholesterol
0mg 0
Sodium
400mg 17
Total Carbohydrate
21g 8
Dietary Fiber
2
Total Sugars
4g
Includes
4g Added Sugars 8
Protein
2g
Vitamin D
0
Calcium
10mg 0
Iron
.8mg 4
Potassium
30mg 0
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Enriched Unbleached Flour (Wheat Flour, Malted Barley Flour, Ascorbic Acid [Dough Conditioner], Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Degermed Yellow Cornmeal, Sugar, Salt, Leavening (Baking Soda, Sodium Acid Pyrophosphate), Buttermilk, Soybean Oil, Natural Flavors.

Warnings

Contains: wheat, milk. May contain eggs, soy and tree nuts.

Product Disclaimer

Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.

Details

Contains a bioengineered food ingredient. Unleash your inner maker. Contents may settle. Product sold by weight not volume. Let’s make it happen. Makers wanted. Driven by a spirit of ingenuity since 1932, we are makers. And so are you. Throw yourself into the mix and let’s make wow happen! With other natural flavors. No artificial flavors; colors. Facebook. Instagram. Twitter. Pinterest. (hashtag)krusteaz. More recipes at krusteaz.com. Stay in touch! M-F 7AM - 4PM (PT) 1 (800) 457-7744. PO Box 88176, Seattle, WA 98138. baking(at)krusteaz.com. Boys & Girls Clubs of America: Krusteaz is proud to partner with Boys & Girls Clubs of America to improve the wellbeing of America’s youth.

You Will Need: 1 cup milk (or buttermilk). 1/3 cup butter, melted. 2 eggs. Tip: Toasted, cubed cornbread makes delicious croutons. 1. Heat: Heat oven to 375 degrees F. Lightly grease baking pan, cast iron skillet or muffin pan. 2. Whisk: Whisk together milk, butter and eggs. Add cornbread mix and stir until blended. Spoon batter into pan or fill muffin cups 2/3 full. Do not eat raw batter. 3. Bake: Bake as directed below or until light golden brown. For muffins, cool 5 minutes; gently loosen and remove from pan. Cool completely and store in tightly covered container. Yield: 8x8 or 9x9-inch pan; 375 degrees F; 24-29 minutes bake time. 9-inch cast iron skillet; 375 degrees F; 20-22 minutes bake time. 12 Standard muffins; 375 degrees F; 16-18 minutes bake time. High Altitude (over 5,000 feet): Prepare as directed, adding an additional 2 tablespoons milk. Try baking in a skillet.

Manufacturer

Continental Mills, Inc.