8 oz pkg
Kosher
379 servings per container
Cassava Starch, Sodium Bicarbonate, Monocalcium Phosphate.
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Certified gluten free. gfco.org. Paleo + allergy friendly. Corn free. Vegan. Grain free. Non-GMO Project verified. nongmoproject.org. Est 2014. Double acting. Aluminum free. The rise of grain-free! Meet the grain-free baking powder dreams are made of. Now every can enjoy the fuss-free fluffiness of traditional baking powder but without any corn or potato to ruin your party! Happy baking! - Sadie, John, and Otto. Plant based. Top 8 allergen-free. Instagram. Facebook. Pinterest. OttosNaturals. Autism Approved: Autism Hope Alliance.
Pro Tip: Shake it before you make it! Easy Egg-Free Waffles: Ingredients: 1 cup Otto’s Natural Cassava Flour. 1 tablespoon Otto’s Naturals Grain-Free Baking Powder. 1/4 teaspoon salt. 1-1/4 cup milk or dairy-free milk beverage (Add lemon juice into a 2 cup liquid measuring cup. Pour milk up to the 1-1/4 cup mark. Let sit 5 minutes). 1 tablespoon lemon juice (Add lemon juice into a 2 cup liquid measuring cup. Pour milk up to the 1-1/4 cup mark. Let sit 5 minutes). 1 tablespoon oil. Directions: 1. In a medium bowl, whisk together the cassava flour, baking powder and salt. 2. Pour milk and lemon mixture and oil into dry ingredients and whisk well to combine. 3. Heat up waffle iron, fill and cook until steam stops or you have a nice golden brown waffle. Makes 3 to 4 waffles. Seal promptly and store in a cool, dry place. Use within 6 months of opening.
Packed In The USA.
Otto's Naturals