Nature's Path Organic Unbleached All-Purpose Flour
32 oz pkg
Quick Facts
Kosher
Nutrition
Nutrition Facts
About 30 servings per container
- Serving Size
- 0.25 cup
Amount per serving
- Calories
- 110
% Daily Value*
- Total Fat
- 0g 0
- Saturated Fat
- 0g 0
- Trans Fat
- 0g
- Cholesterol
- 0mg 0
- Sodium
- 0mg 0
- Total Carbohydrate
- 22g 8
- Dietary Fiber
- 1g 4
- Total Sugars
- 0g
- Includes
- 0g Added Sugars 0
- Protein
- 4g
- Vitamin D
- 0
- Calcium
- 0mg 0
- Iron
- 1.3mg 8
- Potassium
- 0mg 0
Ingredients
Wheat Flour*, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, *Organic.
Warnings
Contains wheat.
Product Disclaimer
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Details
Milled from hard red spring wheat. USDA Organic. Certified organic by Quality Assurance International (QAI). Non-GMO Project verified. nongmoproject.org. New. Unbleached. Milled from hard red spring wheat. Exceptional results for artisan baking. Exceptional Flour Leads to Exceptional Possibilities. We believe slow and steady wins the taste race: the best organic grains are processed through traditional low-temperature milling and mixed at a low speed. For you, that means consistent, high-quality, and highly-satisfying results for your baking and the planet. Always organic. Always exceptional. The difference between great baking and takes-the-cake baking. Organic Canadian hard red spring wheat is crafted into a light and smooth white flour with a high-gluten strength. Exceptionally versatile, it's a quality solution for recipes that ask for 'flour' or all-purpose flour, including cookies, muffins, bread, and beyond. “Always leave the soil better than you found it.” “Our Always Organic Legacy began o the family farm I was raised on, where my dad said 'Always leave the soil better than you found it,' by farming without chemical pesticides, fertilizers or GMOs. For over 30 years, our family has aspired to make delicious organic foods that you can love and trust”. Arran Stephens, Co-founder. “Baking is love made visible”. - Anonymous. Let's stay connected! Facebook; Instagram; TikTok; Twitter; Pinterest. To prepare less than thrilled with this product, let us know. Just send the UPC and best before code to: Consumer services c/o Nature's Path Foods, #275-250 H St. Blaine, WA, 98230 USA or contact us at: www.naturespath.com/contact us and we'll make things right.
To maintain freshness, store in a cool, dry place.
Country of Origin
Product Of Canada.
Manufacturer
Nature's Path Foods Inc.