McCormick Butter Chicken Seasoning Mix
0.87 oz pkt
Quick Facts
Kosher
Nutrition
Nutrition Facts
6 servings per container
- Serving Size
- 1.5 tsp. mix
Amount per serving
- Calories
- 10
% Daily Value*
- Total Fat
- 0g 0
- Trans Fat
- 0g
- Sodium
- 210mg 9
- Total Carbohydrate
- 3g 1
- Protein
- 0g
- Iron
- 0.4mg 2
Ingredients
Spices (Including Coriander Seed, Cumin, Turmeric, Cardamon, Clove, Paprika), Sugar, Salt, Onion, Modified Corn Starch, Garlic, Citric Acid & Sulfiting Agents.
Product Disclaimer
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Details
Bioengineered. Easy recipe. Ready in 30 min. For questions, recipes & more, visit mccormick.com/info or call/text 1-800-632-5847.
Butter Chicken: Prep Time: 10 Minutes. Cook Time: 20 Minutes. Makes 6 Servings. You Will Need: 1 pkg McCormick Seasoning Mix; 1 tbsp oil; 1 lb boneless chicken breast, cut into bite-size pieces; 2 tbsp butter; 1 can (15 oz.) tomato sauce; 1/2 cup heavy cream or half-and-half. Directions: 1. Heat oil in large skillet on medium-high heat. Add chicken; cook and stir 5 minutes or until browned on all sides. 2. Melt butter in same skillet. Add Seasoning Mix and tomato sauce. Reduce heat to low; cover and simmer 5 minutes. 3. Stir in cream. Simmer, uncovered, 5 minutes or until sauce is slightly thickened and chicken is cooked through, stirring occasionally. Serve over cooked basmati rice, if desired. Kitchen Tips: Substitute 1 can (15 oz.) chickpeas (drained) or cubed tofu in place of the chicken. Sprinkle with chopped fresh cilantro and serve with warm naan bread.
Country of Origin
USA
Manufacturer
McCormick & Co., Inc.