1.25 oz pkt
Kosher
5 servings per container
Brown Sugar, Modified Corn Starch, Garlic, Salt, Corn Maltodextrin, Onion, Citric Acid, Black Pepper, Sugar, Natural Flavor, Vinegar Solids, Green Onion, Bay Leaves & Extractives Of Paprika.
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Bioengineered. Easy recipe. Ready in 20 min. For questions, recipes & more, visit mccormick.com/info or call/text 1-800-632-5847.
Filipino Style Adobo Chicken: Prep Time: 5 minutes. Cook Time: 15 minutes. Makes 5 servings. You Will Need: 1 pkg. McCormick Seasoning Mix. 2/3 cup water. 1 tbsp. soy sauce. 1 tbsp. oil. 5 boneless skinless thighs (about 1-1/2 lbs.). 2 tbsp. chopped green onions. Directions: 1. Mix seasoning mix, water and soy sauce in small bowl. Set aside. 2. Heat oil in large nonstick skillet on medium-high heat. Add chicken; cook 3 minutes on each side or until browned. 3. Add sauce mixture. Bring to boil. Cover and reduce heat to low; simmer 5 minutes or until chicken is cooked through. Sprinkle with green onions. Serve over cooked rice, if desired. Kitchen Tips: Also great with boneless chicken breast or boneless pork chops. For an easy Chicken & Vegetable Adobo Stir-Fry, cut chicken into bite size pieces. Prepare sauce as directed in Step 1. Heat oil in skillet; stir-fry chicken and 2 cups cut-up veggies until chicken is cooked through. Stir in sauce and simmer 2 to 3 minutes or until slightly thickened. Serve over cooked rice, if desired.
USA
McCormick & Co., Inc.