1 oz pkt
About 6 servings per container
Spices (Including Paprika, Cumin, Oregano, Chili Pepper), Onion, Salt, Lactose (Milk), Sugar, Garlic, Enriched Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cocoa Powder Processed With Alkali, And Natural Flavor.
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Per 2 Tsp. Mix: 15 calories; 0 g sat fat (0% DV); 350 mg sodium (15% DV); less than 1 g sugars. Facebook: facebook.com/Lawyrs. Instagram: (at)LawrysSeasoning. Twitter: (at)LawrysSeasoning. Visit us online for recipes, tips and tricks! Larys.com, 1-800-9Lawrys.
All You Need: 1 lb. ground beef, turkey or chicken. 2/3 cup water. 12 taco shells or tortillas, warmed. 1 pkg. Lawry's Taco Spices & Seasonings Mix. Makes 12 Tacos. Brown ground beef in large skillet on medium-high heat. Drain fat. Stir in spices & seasonings mix and water bring to boil, stirring occasionally. Reduce heat to low. Simmer uncovered 5 minutes, stirring occasionally. Spoon beef mixture into taco shells. Serve with assorted topping. Bonus Tip: Chili Con Queso Dip: Prepare as directed in Steps 1-2, simmering 3 minutes. Add 1 package (8 oz.) processed cheese, cubed. Cook 5 minutes or until cheese is melted, stirring occasionally. Stir in 1/2 cup salsa. Serve hot with tortilla chips.
USA
McCormick & Co., Inc.