Canyon Bakehouse Gluten Free Whole Grain Hamburger Buns - 4 ct
12 oz pkg
Quick Facts
Kosher
Nutrition
Nutrition Facts
4 servings per container
- Serving Size
- 1 bun
Amount per serving
- Calories
- 200
% Daily Value*
- Total Fat
- 3g 4
- Saturated Fat
- 0g 0
- Trans Fat
- 0g
- Polyunsaturated Fat
- 1g
- Monounsaturated Fat
- 2g
- Cholesterol
- 5mg 2
- Sodium
- 400mg 17
- Total Carbohydrate
- 41g 15
- Dietary Fiber
- 1g 4
- Total Sugars
- 5g
- Includes
- 5g Added Sugars 10
- Protein
- 4g
- Vitamin D
- 6
- Calcium
- 20mg 0
- Iron
- 1mg 6
- Potassium
- 150mg 4
Ingredients
Water, Brown Rice Flour, Tapioca Flour, Potato Starch, Cane Sugar, Cultured Brown Rice Flour, Expeller Pressed Canola Oil, Contains 2% Or Less Of Each Of The Following: Egg Whites, Xanthan Gum, Yeast, Sea Salt, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Potato Flour, Monocalcium Phosphate), Eggs, Enzymes.
Warnings
Contains: eggs.
Product Disclaimer
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Details
Gluten free. Certified gluten free. gfco.org. Dairy, soy & nut free. Whole Grains: 19 g or more per serving. WholeGrainCouncil.org. 100% whole grain. Soft & delicious. Since 2009, we've raised the bar on gluten-free baking, making delicious offerings the whole family will enjoy so everyone can. Love Bread Again: Buns are always in season! Load 'em up with your favorite toppings - these buns won't fall apart! Our stay-fresh packaging keeps your bread fresh long after it's been made in our bakery. Show others how you (hashtag)lovebreadagain! Facebook. Twitter. Instagram. Questions or comments? canyonglutenfree.com/contact. This package is recyclable.
Once the inner bag is opened, enjoy within 5 days.
Manufacturer
Canyon Bakehouse, LLC