Jimmy Dean Meat Lovers Breakfast Burritos - 4 ct

Jimmy Dean Meat Lovers Breakfast Burritos - 4 ct

17 oz box

Nutrition

320
Calories
6g
Sat Fat
860mg
Sodium
2g
Sugars

Nutrition Facts

4 servings per container

Serving Size
1 burrito
Amount per serving
Calories
320
% Daily Value*
Total Fat
16g 21
Saturated Fat
6g 30
Trans Fat
0g
Cholesterol
95mg 32
Sodium
860mg 37
Total Carbohydrate
31g 11
Dietary Fiber
1g 4
Total Sugars
2g
Includes
1g Added Sugars 2
Protein
12g
Calcium
200mg 15
Iron
2.4mg 15
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Flour Tortilla: Bleached Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Blend Of Vegetable Oils (Soybean Oil And Hydrogenated Cottonseed Oil), Contains 2% Or Less Of The Following: Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Salt, Sugar, Calcium Propionate (Preservative), Dough Conditioner (Wheat Flour, Sorbic Acid), Mono And Diglycerides, Potassium Sorbate (Preservative), Fumaric Acid, Sodium Metabisulfite. Pre-Cooked Scrambled Eggs: Whole Eggs, Skim Milk, Soybean Oil, Modified Corn Starch, Xanthan Gum, Liquid Pepper Extract, Salt, Citric Acid, Artificial Butter Flavor (Soybean Oil, Butter, Lipolyzed Butter Fat, Flavors And Artificial Flavors). Fully Cooked Pork Sausage Crumbles: Pork, Water, Contains 2% Or Less Of: Salt, Spices, Sugar, Sodium Phosphates, Caramel Color, Natural Flavor, Maltodextrin, Succinic Acid. Sharp White Cheddar Sauce: Water, Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes), Butter (Cream, Natural Flavor), Soybean Oil, 2% Or Less: Modified Corn Starch, Whey, Yeast Extract, Cellulose Gum, Mono And Diglycerides, Salt, Xanthan Gum, Disodium Phosphate, Sorbic Acid (Preservative), Sodium Citrate. Pasteurized Process Cheddar Cheese: Cheddar Cheese (Cultured Milk, Salt, Enzymes), Water, Cream, Sodium Phosphates, Salt, Sorbic Acid (Preservative), Vegetable Color (Annatto And Paprika Extract), Added At Dicing: Powdered Cellulose (to Prevent Caking), Natamycin (Preservative). Shredded Mozzarella Cheese: Pasteurized Part-Skim Milk, Cheese Culture, Potato Starch [to Prevent Caking], Salt, Powdered Cellulose [to Prevent Caking], Enzymes, Natamycin [a Natural Mold Inhibitor]. Potatoes. Fully Cooked Ham With Natural Juices: Ham, Water, Corn Syrup Solids, Brown Sugar, Salt, Contains 2% Or Less: Modified Food Starch, Dried Vinegar, Sodium Phosphates, Smoke Flavor, Sodium Erythorbate, Citric Acid, Sodium Nitrite. Ready To Eat Bacon Bits: Cured With: Water, Salt, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite. May Contain Sugar, Smoke Flavoring. Contains 2% Or Less Of: Modified Food Starch.

Warnings

Contains: egg, milk, wheat.

Product Disclaimer

Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.

Details

Eggs, sausage, cheese, potatoes, ham & bacon. 12 g protein per serving. Contains bioengineered food ingredients. Now with potatoes & ham. Fully cooked. Always follow heating instructions. The ultimate grab & go breakfast. For oven heating instructions visit jimmydean.com.

Prepare: Remove wrapper and wrap burrito in paper towel. 2. Heat: Microwave on high for 75-85 seconds or until hot. Let stand 1 minute. Enjoy! Always follow heating instructions. Keep frozen until ready to use. Instructions developed using an 1100 watt oven. Ovens vary; heat times may need to be adjusted. If additional time is needed, microwave 5 seconds at a time until hot. Caution: Product will be hot! Keep frozen.

Manufacturer

The Hillshire Brands Company