32 oz bag
Kosher

About 19 servings per container
Whole Grain Oat Flakes.
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
100% whole grain or more per serving. wholegrainscouncil.org. Tested and confirmed Gluten Free. 60% more protein (protein per 48 grams, regular rolled oats 6 grams vs. protein oats, 10 grams.) than regular oats (per grams based off 48 g serving size). 10 g protein from oats per serving. Non-GMO Project verified. nongmoproject.org. New. An employee-owned company. Inspiring joy with wholesome foods. Upgrade your breakfast. Upgrade your breakfast with our whole grain Protein Oats. They pack 60% more protein (protein per 48 grams, regular rolled oats 6 grams vs. protein oats, 10 grams.) than regular oats. Because we don't add any chalky protein powders, they're tasty, too. We believe the less food is processed, the more wholesome it is. So, we've simplified the path from the farm to your breakfast table, to make these oats more nutritious as well as good for the planet. Give your breakfast routine a hearty and delicious boost. Find scrumptious topping suggestions bobsredmill.com/oatmeal or scan the code below.
Make the world's best oatmeal at home. Bring water to a boil. Add Protein Oats, reduce heat to medium low and cook, stirring occasionally, for about 15 minutes, until desired texture. Remove from heat and let stand for at least 2 minutes. Add salt to taste. 1 serving (servings); ½ cup (oats); 1 1/4 cup (water); to taste (salt). 2 servings (servings); 2/3 cup (oats); 2 cups (water); to taste (salt). 3 servings (servings); 1 cup (oats); 3 cups (water); to taste (salt). 4 servings (servings); 11/3 cup (oats); 4 cups (water); to taste (salt). Top it off! Store in a cool, dry place. Keeps best refrigerated or frozen after opening. Tear to open.
Bob's Red Mill Natural Foods, Inc.