Nature's Promise Gluten & Dairy Free Pancake & Baking Mix
16 oz box
Quick Facts
Kosher
Nutrition
Nutrition Facts
11 servings per container
- Serving Size
- 0.33 cup dry mix
Amount per serving
- Calories
- 140
% Daily Value*
- Total Fat
- 0g 0
- Saturated Fat
- 0g 0
- Trans Fat
- 0g
- Cholesterol
- 0mg 0
- Sodium
- 260mg 11
- Total Carbohydrate
- 32g 12
- Dietary Fiber
- 1g 4
- Total Sugars
- 3g
- Includes
- 3g Added Sugars 6
- Protein
- 2g
- Vitamin D
- 0
- Calcium
- 90mg 8
- Iron
- 0.3mg 2
- Potassium
- 30mg 0
Ingredients
Rice Flour, Potato Starch, Cane Sugar, Baking Powder, (Monocalcium Phosphate, Baking Soda, Cornstarch), Salt, Xanthan Gum.
Product Disclaimer
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Details
Per 3-4 inch Pancakes: 140 calories, 0g sat fat (0%DV), 260mg sodium (11%DV), 3g total sugars. Gluten free. Dairy Free. Certified GF Gluten-Free. No synthetic colors. No GMO Ingredients. Our Nature's Promise Pancake & Baking Mix contains, no GMO ingredients,no synthetic colors and no artficial flavors. This means you can feel good about making them a part of your next meal. That's our promise to you. Appliances vary: Cooking times are approxmate. Dairy and eggs in recipes can be substituted with appropriate replacers according to your dietary needs. No artificial flavors. For product questions or concerns, contact us at 1-877-846-9949.
Basic Cooking Instructions: Gluten-Free Pancakes (Dairy and eggs in recipes can be substituted with appropriate replacers according to your dietary needs). 1 Cup: Nature's, Promise, Gluten-Free, Pancake & Baking, Mix. 1 Cup: Milk. 2 Tbsp: Vegetable oil. 1 Large egg. Stir ingredients until blended. Pour slightly less than 1/4 cupful onto hot greased griddle. Cook until edges are dry. Turn; cook until golden. Yield: 10 pancakes. Gluten-Free Waffles (Dairy and eggs in recipes can be substituted with appropriate replacers according to your dietary needs): 1-1/3 Cups: Nature's Promise, Gluten-Free, Pancake & Baking, Mix. 1-1/4 Cups : Milk. 3 Tbsp: Vegetable oil. 1: Large egg. Stir ingredients until blended. Pour onto center of hot greased waffle maker; Close lid. Bake about 5 minutes (Appliances vary; Cooking times are approximate) or until steaming stops. Carefully remove waffle. Yield: 8 (4-inch) waffles. Gluten-Free Biscuits (Dairy and eggs in recipes can be substituted with appropriate replacers according to your dietary needs): 2 Cups: Nature's Promise, Gluten-Free Pancake & Baking Mix. 1/3 Cup: shortening. 2/3 Cup: Milk. 3: Large eggs. Preheat oven to 400 degree F. Cut shortening into mix, using fork, until mixture is the size of small peas. Stir in remaining ingredients until soft dough forms. Drop by spoonfuls onto ungreased cookie sheet. Bake 13 to 16 minutes (Appliances vary; Cooking times are approximate ) or until golden brown. Yield: 10 biscuits.
Manufacturer
Foodhold USA LLC
Phone
877-846-9949.