Bachan's Miso Japanese Barbecue Sauce
17 oz btl
Nutrition
Nutrition Facts
About 25 servings per container
- Serving Size
- 1 tbsp.
Amount per serving
- Calories
- 40
% Daily Value*
- Total Fat
- 0g 0
- Saturated Fat
- 0g 0
- Trans Fat
- 0g
- Cholesterol
- 0mg 0
- Sodium
- 530mg 23
- Total Carbohydrate
- 8g 3
- Dietary Fiber
- 0g 0
- Total Sugars
- 7g
- Includes
- 6g Added Sugars 12
- Protein
- 1g
- Vitamin D
- 0
- Calcium
- 5mg 0
- Iron
- 0mg 0
- Potassium
- 47mg 2
Ingredients
Non-GMO Soy Sauce (Water, Soybeans, Wheat, Salt), Cane Sugar, Red Miso (Non-GMO Rice, Organic Soybeans, Sea Salt, Koji Seed), White Miso (Non-GMO Rice, Organic Soybeans, Sea Salt, Koji Seed), Organic Rice Vinegar, Mirin (Water, Rice, Koji Seed, Sea Salt), Tomato Paste, Organic Ginger, Green Onion, Organic Garlic, Organic Toasted Sesame Oil, Sea Salt.
Warnings
Contains wheat, soy, sesame.
Product Disclaimer
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Details
Non-GMO Project verified. nongmoproject.org. Bold flavor. Cold filled. Authentic family recipe. A Tradition of Bold, Fresh, Umami Flavor. What is miso? A traditional Japanese ingredient made from fermented soybeans. Red miso is bold and punchy while white miso is sweet and mild. It's traditionally used in soups, marinades, and dressings. Our multi-generational family recipe has inspired the Japanese flavors and ingredients featured in all of our Heritage Flavors sauces. Let's eat! Itadakimasu! Justin Gill. Founder. Marinate, grill, drizzle & more! Clean ingredients. No preservatives. Nothing artificial. Instagram. TikTok. Facebook. @trybachans. Scan the QR code and connect with us for recipes.
Shake well before using. Marinate, grill. drizzle & more! Refrigerate after opening.
Manufacturer
Bachan's Inc.