6 oz btl
35 servings per container
Apple Cider Vinegar, Maple Syrup, White Wine, Brown Sugar, Worcestershire (Apple Cider Vinegar, Garlic Powder, Sea Salt, Onion Powder, Water, Molasses, Chili Powder, Clove) Sea Salt, Onion Powder Garlic Powder, Dry Mustard, Paprika, Habanero Pepper, Liquid Smoke, Crushed Red Pepper, Chipotle Pepper, Cayenne, Cumin, Xanthan Gum.
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Gluten free. All natural. Beast Feast Maine's original Gourmet Hot Sauce goes with literally everything. It starts out with a light vinegary flavor than sweetens from the pure maple syrup and white wine, after a few seconds, the heat arrives and finishes to a nice even heat. Beast Feast Maine. Maine's premier sauce & rub co. Est 2009.
Shake well before using. Refrigerate after opening.
Made In Bridgton,Maine By Registered Master Maine Guide.
Beast Feast Maine
207-647-2746