4.5 oz box
About 18 servings per container
Organic Bread (Organic White Wheat Flour, Organic Whole Wheat Flour, Organic Rye Flour, Yeast, Sea Salt) Organic Sunflower Oil, Organic Granulated Garlic, Organic Granulated Onion, Organic Basil, Organic Black Pepper, Organic Paprika, Organic Parsley.
Contains: wheat. Made in a facility that also processes tree nuts and peanuts.
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Basil and parsley with zesty garlic. Per Serving: 35 calories; 35 mg sodium; 0 grams sat fat. USDA Organic. Vegan. Low sodium. No added sugars. Preservative free. Non-GMO Project verified. nongmoproject.org. Simple. Wholesome. Delicious. Family-run bakery. Olivia’s Commitment to Quality: Proudly made in Vermont with the finest ingredients possible. We love good food, made simply. We bake our breads from scratch without any additives or enhancers. We use fresh, whole ingredients like real butter, fresh garlic, and expeller-pressed oils. These commitments result in croutons like no other. Since 1991, Olivia’s has grown from a home kitchen to a state-of-the-art commercial bakery, all in our beautiful state of Vermont. We strive to make a difference in the way we make our croutons, partner with our dedicated employees, engage with our community, and support organizations and events working to end childhood hunger. Enjoy, Francie, Founder. David & David too. Instagram. Twitter. Facebook. Pinterest. For more great recipes, visit oliviascroutons.com. Phone 888.425.3080. Women Owned. Please recycle.
Go Beyond Salads with Croutons! Sprinkle onto soup; crush them into meatloaf or hamburgers; use as breading on chicken or pork; crumble onto eggs for breakfast; use them for Panzanella salad; add to pasta dishes; top your favorite mac and cheese casserole; crush to season your favorite recipe.
Olivia's Crouton Company, Inc.
888-425-3080