16 oz btl
Kosher

About 16 servings per container
Soybean Oil, Cultured Buttermilk, Water, Distilled Vinegar, Sugar, Egg Yolk, Salt, Contains Less Than 2% Of Garlic Juice, Monosodium Glutamate, Onion Juice Powder, Whey, Polysorbate 60, Xanthan Gum, Natural Flavor, Phosphoric Acid, Vinegar Powder, Spice, Sorbic Acid (Preservative), Lemon Juice Concentrate, Maltodextrin, Sour Cream Powder, Lactic Acid, Propylene Glycol Alginate, Milk, Citric Acid, Calcium Disodium EDTA (to Protect Flavor).
Contains egg, milk.
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Gluten free. Steak house dressing 1941. Smooth buttermilk and a savory blend of herbs give Ken's Buttermilk Ranch its signature thick, creamy texture and standout flavor. Ken’s a family owned company. Questions/Comments? Please include complete "best when purchased by date". Call 1-800-645-5707 M-F 9AM - 5PM EST. www.kensfoods.com.
Shake well. Refrigerate after opening. Cut along perforation. Best when purchased by date on label.
Product Of USA.,USA
Ken's Foods, Inc.