Hannaford Stuffed Peppers with Beef & Rice Pilaf - 2 ct Fresh
16 oz pkg
Nutrition
Nutrition Facts
Varied servings per container
- Serving Size
- 4 ounce
Amount per serving
- Calories
- 170
% Daily Value*
- Total Fat
- 12g 15
- Saturated Fat
- 5g 25
- Trans Fat
- 0.5g
- Cholesterol
- 35mg 12
- Sodium
- 440mg 19
- Total Carbohydrate
- 8g 3
- Dietary Fiber
- 1g 4
- Total Sugars
- 1g
- Includes
- 0g Added Sugars 0
- Protein
- 9g
- Vitamin D
- 0
- Calcium
- 55mg 4
- Iron
- 1mg 6
- Potassium
- 196mg 4
Ingredients
Green Bell Pepper, Beef, Water, Rice Pilaf Instant White Rice, Dehydrated Vegetables (Onion, Bell Pepper), Salt, Dextrose, Chicken Broth Flavor (Salt, Maltodextrin, Yeast Extract, Natural Flavors, Onion Powder), Chicken Fat, Spices, Parsley Flakes, Parmesan And Pecorino Romano Cheese (Pasteurized Part-Skim Cow's And Sheep's Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose (Added To Prevent Caking), Natamycin (a Natural Mold Inhibitor), Seasoning Blend (Bread Crumbs [Unbleached And Unbromated Wheat Flour, Dextrose, Yeast, Salt, Baking Soda), Rice Flour, Dehydrated Vegetable Blend [Onion, Carrots, Red And Green Bell Pepper], Salt, Spices Including Chili Pepper, Sugar, Garlic Powder, Parsley Flakes, Less Than 2% Canola Oil Added As A Processing Aid), Vinegar, Cultured Dextrose, Potato Starch, Yeast Extract, Natural Flavor, Salt, Sea Salt, Rosemary Extract.
Warnings
Contains: milk, wheat.
Product Disclaimer
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Details
Stuffed peppers with beef&rice pilaf
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces including cutting boards), utensils and hands after touching raw meat or poultry Cook thoroughly. Keep hot foods hot, Refrigerate leftovers immediately or discard. Cooking Instructions: Oven: pre-heat oven to 375 degrees F. Place peppers on greased baking sheet. Cook for 50-55 minutes or until internal temperature reads 165 degrees F as read by a food thermometer. Optional: add 1 cup of marinara sauce on top of each pepper half and cook as above.
Manufacturer
Hannaford