Hannaford Original Turkey Breast with Rib & Wing Meat
26 oz pkg
Nutrition
Nutrition Facts
servings per container
- Serving Size
- 3 oz
Amount per serving
- Calories
- 140
% Daily Value*
- Total Fat
- 4g
- Saturated Fat
- 1g
- Trans Fat
- 0g
- Sodium
- 310mg
Ingredients
Split Turkey Breast With Rib Meat And Wing Meat, Water, Contains Less Than 2% Seasoning (Salt, Maltodextrin, Turkey Broth, Natural Flavor), Sodium Phosphate.
Product Disclaimer
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Details
Guiding stars:1 guidingstars.com. Roasted in our ovens daily. Hot from the oven at. Fully cooked. For product questions or concerns, contact us at 1-833-992-3872 hannaford.com.
Reheating instructions: Microwave: open zipper and place pouch in microwave oven heat on high for 6-8 minutes (Appliances vary: cooking times approximate), or until internal temperature reaches 165 degrees F. Rotate turkey. Halfway through heating time. Let turkey stand for 5 minutes prior to serving. Conventional oven: preheat oven to 350 degrees F. Remove turkey from pouch and place on a cookie sheet. Place cookie sheet on middle of rack of preheated oven. Heat at 350 degrees F for 12 -15 minutes (Appliances vary: cooking times approximate), or until internal temperature reaches 165 degrees F. let turkey stand for 5 minutes prior to serving. Refrigerate and use within 3 days or freeze. Keep refrigerated use within 3 days of freeze.
Country of Origin
Product Of USA.
Manufacturer
Hannaford Bros. Co., LLC
Phone
833-992-3872