7.7 oz pkg
servings per container
Dumplings: Filling: Chicken, Cabbage, Onion, Rehydrated Glass Noodles (Water, Sweet Potato Starch, Carrageenan, Salt), Green Onion, Soy Sauce (Water, Soybeans, Wheat, Salt), Textured Soy Protein Concentrate, Sugar, Contains 2% Or Less Of Yeast Extract, Garlic, Red Pepper, Oat Fiber, Salt, Grill Flavor (Tapioca Dextrin, Salt, Grill Flavor [from Sunflower Oil), Smoke Flavor). Dough: Water, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Wheat Flour, Modified Food Starch, Rice Flour, Contains 2% Or Less Of Breadcrumbs (Unbleached Wheat Flour, Sugar, Yeast, Sea Salt), Salt, Vegetable Oil, Sodium Bicarbonate, Yeast Extract, Xanthan Gum, Sugar, Fried In Vegetable Oil. Sauce: Sauce: Sugar Water, Hot Pepper Paste (Wheat Flour, Rice Syrup, Water, Red Pepper Powder, Salt, Wheat, Defatted Soybean Powder, Koji), Soy Sauce (Water, Soybeans, Wheat, Salt), Corn Syrup, Vegetable Oil, Contains 2% Or Less Of Garlic, Rice Vinegar, Food Starch, Sesame Oil, Salt, Xanthan Gum.
Dumplings: Contains: soy and wheat. Sauce: Contains: wheat, soy and sesame.
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Easy microwave prep. Crispy wrapper. Approx. 14-16 (product sold by weight). Bold Korean flavor. bibigo makes life more delicious. bibigo is a spark for living life to its fullest. We create Korea's favorite food brand with a precise balance of ingredients, flavors and Korean passion. It's definitely worth sharing. Find us on. Facebook. Instagram. (at)bibigoUSA. See what else we're sharing at bibigousa.com.
Cook as directed. Sauce Instruction: Thaw sauce packet in warm water while dumplings are being prepared. Serve as a dipping sauce on the side. Cooking Instructions: Microwave: 1. Line bottom of a microwave-safe plate with a paper towel. 2. Place full bag or half bag of dumplings on top of the paper towel & plate. Do not cover while cooking in the microwave. 3. Cook for 3 minutes on HIGH in a microwave for full bag (half bag: 2 minutes). 4. Remove from microwave and let sit for 2 minutes for full bag (half bag: 1 minute). Based on 1,200-watt microwave. Microwave ovens may vary Adjust cook time to individual microwave oven if necessary. For Full Bag: 900 W: 4 Microwave Cook Time (min); 2 rest time (min). 1000 W: 3-1/2 Microwave Cook Time (min); 2 rest time (min). 1200 W: 3 Microwave Cook Time (min); 2 rest time (min). Air Fryer: 1. Set the air fryer to 390 degrees F and preheat. 2. Once the air fryer is preheated, pour full bag (or half bag) of dumplings in a single layer in an air fryer basket/tray. 3. Set cooking time to 6 minutes for full bag (half bag: 5 minutes) and start cooking. 4. Once cooking time is up, remove the tray and pour out crispy dumplings. 5. Serve and enjoy. Toaster Oven: 1. Set the toaster oven to Convection setting and preheat to 425 degrees F. 2. Line a baking sheet with aluminum foil and place full bag (or half bag) of dumplings onto the sheet, spreading evenly. 3. Bake the crispy dumplings in the middle rack for 10 minutes. 4. Once the cooking time is up, remove the crispy dumplings from the oven & serve warm. For safety, follow these cooking instructions. Product must be cooked to an internal temperature of 165 degrees F as measured by a food thermometer. Refrigerate or discard any unused portion. Keep frozen. Best if used by.
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