30 oz box
8 servings per container
Water, Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Fully Cooked Ham And Water Product, 25% Of Weight Is Added Ingredients, Ground And Formed, Natural Smoke Flavor Added (Cured With Water, Sugar, Salt, Sodium Phosphate, Dehydrated Pork Broth, Potassium Salt, Carrageenan, Natural Smoke Flavor, Sodium Erythorbate, Sodium Nitrite), Reduced Fat Cheddar Cheese (Pasteurized Part Skim Milk, Skim Milk, Modified Food Starch (Ingredients Not In Regular Cheddar Cheese), Cultures, Salt, Flavors (Ingredients Not In Regular Cheddar Cheese), Potassium Salt (Ingredients Not In Regular Cheddar Cheese), Annatto, Vitamin A Palmitate, Enzymes), Vegetable Oil (Soybean Oil And/or Palm Oil And/or Fractionated Palm Oil), Margarine (Palm Oil, Water, Soybean Oil, Sugar, Mono & Diglycerides, Soybean Lecithin, Potassium Sorbate And Citric Acid [Preservatives], Annatto And Turmeric Color, Vitamin A Palmitate Added), 2% Or Less Of Modified Food Starch, Sugar, Maltodextrin, Salt, Whey, Dough Conditioner Blend (Calcium Sulfate, Salt, L-Cysteine Hydrochloride, Garlic Powder, Enzymes), Buttermilk Powder, Yeast, Corn Syrup Solids, Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cheddar Cheese (Cultured Milk, Salt, Enzymes), Enzyme Modified Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Sodium Caseinate, Annatto And Turmeric Color, Mono And Diglycerides, Autolyzed Yeast Extract, Dried Garlic, Lactic Acid, Enzyme Modified Milk Fat, Calcium Lactate, Natural Flavor, Acetic Acid, Calcium Hydroxide, Citric Acid, Disodium Phosphate, Dried Onion, Sodium Hydroxide, Methylcellulose, Soy Flour, Dried Egg Whites.
Contains: egg, wheat, milk, soy.
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Hickory ham & cheddar with reduced fat cheddar cheese & sauce in a crispy buttery crust. 9 g protein per sandwich. Per 1 Sandwich: 280 calories; 4.5 g sat fat (23% DV); 600 mg sodium (26% DV); 3 g total sugars; 140 mg calcium (10% DV); 2.2 mg iron (10% DV). See nutrition information for sat fat and sodium content. Nestle - Good food, good life. Let's Talk: Hotpockets.com; Text or call 1-800-350-5016. Contains bioengineered food ingredients. Dispose responsibly.
Cook thoroughly. Microwave Oven Cooking Instructions for Hot Pockets Brand Sandwiches: Load it. Unwrap sandwich, load it into crisping sleeve, and place on paper plate. Heat it. Cook it in the magical heating machine, A.K.A. the microwave. Cooking time on high. Quantity: 1 Sandwich - 1100 Watt Oven: 1:50 (Ovens vary; cooking time may need to be adjusted. Keep frozen - for food safety and quality, read and follow these cooking instructions to ensure product reaches internal temperature of 165 degrees F. Cook thoroughly before eating. Product will be hot! Save your tastebuds and wait for your sandwich to cool); Lower Wattage/Compact Microwave: 2:50 (Directions developed using various sized air fryers; cook times may need to be adjusted). Quantity: 2 Sandwiches - 1100 Watt Oven: 3:30 (Ovens vary; cooking time may need to be adjusted. Keep frozen - for food safety and quality, read and follow these cooking instructions to ensure product reaches internal temperature of 165 degrees F. Cook thoroughly before eating. Product will be hot! Save your tastebuds and wait for your sandwich to cool); Lower Wattage/Compact Microwave: For best results, cook one at a time. Enjoy it. Let sit 2 minutes to complete cooking, and enjoy! Air Fryer: Try Air Frying for an even crispier crunch! Unwrap sandwich and place in bottom of air fryer. Do not use crisping sleeve in air fryer. For 1 sandwich, set Air Fryer at 360 degrees F for 16 minutes (Directions developed using various sized air fryers; cook times may need to be adjusted). For 2 sandwiches, place separately and set Air Fryer at 360 degrees F for 18 minutes (Directions developed using various sized air fryers; cook times may need to be adjusted). Carefully remove from air fryer. Conventional Oven: Preheat oven to 350 degrees F, unwrap sandwich and place on baking sheet. Do not use crisping sleeve in oven. Bake for 26 minutes (Ovens vary; cooking time may need to be adjusted. Keep frozen - for food safety and quality, read and follow these cooking instructions to ensure product reaches internal temperature of 165 degrees F. Cook thoroughly before eating. Product will be hot! Save your tastebuds and wait for your sandwich to cool), then carefully remove from oven. Keep frozen.
Nestle USA, Inc.
800-350-5016