Caulipower Gluten Free Cauliflower Crust Pizza Crusts - 2 ct Frozen
11 oz box
Quick Facts
Nutrition
Nutrition Facts
6 servings per container
- Serving Size
- 0.33 crust
Amount per serving
- Calories
- 150
% Daily Value*
- Total Fat
- 4g 6
- Saturated Fat
- 0.5g 3
- Trans Fat
- 0g
- Cholesterol
- 15mg 5
- Sodium
- 150mg 7
- Total Carbohydrate
- 25g 9
- Dietary Fiber
- 1g 4
- Total Sugars
- 1g
- Includes
- 0g Added Sugars 0
- Protein
- 2g
- Vitamin D
- 0
- Calcium
- 20mg 2
- Iron
- 0.5mg 2
- Potassium
- 70mg 2
Ingredients
Cauliflower, Brown Rice Flour, Rice Flour, Water, Corn Starch, Tapioca Starch, Sunflower Oil And/or Extra Virgin Olive Oil, Stablized Rice Bran, Eggs, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Xanthan Gum, Sugar, Yeast, Vinegar, Sea Salt.
Warnings
Contains: egg.
Product Disclaimer
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Details
Thin & crispy cauliflower crust. Certified gluten free. gfco.org. Delicious & dairy free. Gluten free. Thin & crispy cauliflower crust. All about the base. Delicious & dairy-free. Not ready to eat. When my two sons were diagnosed with celiac disease, they could no longer eat pizza and it broke my heart. I became obsessed with reinventing their fave foods by adding veggies and leaving out the junk. Caulipower was born and millions of you joined our movement because no one should have to choose between taste and a healthier lifestyle. We make the comfort foods you love that love you back. - Gail Becker, Founder, Caulipower. Brought to you by Caulipower a Vegolutionary Foods brand. [email protected]. Let's get connected! @caulipower. Craving more? Scan. Check out mealhacks.com for recipes & meal hacks!
Cook thoroughly. Cooking Instructions: 1. Preheat oven to 425 degrees F. 2. Remove crust from carton and overwrap. 3. Layer crust with your favorite toppings. 4. Place crust directly on the middle oven rack, no pan needed! 5. Cook 12-15 minutes, until the toppings are golden brown and the crust is crispy. Caution: Product will be hot. Let cool before eating. Product must be cooked to an internal temperature of 165 degrees F for food saftey and quality. Do not thaw product before cooking. Cook from frozen. Settings may vary, so adjust time and temperature as necessary. B.Y.O.P. (Build Your Own Pizza). Step 1: Base. Craving savory? Go for BBQ sauce. Feeling sweet? Try a chocolate base! Step 2: Toppings. Prosciutto, pineapple, jalapeno – whatever your heart desires. We won't judge! Step 3: Bake & Enjoy. Voila! Savor the deliciousness of your masterpiece. Keep frozen.
Manufacturer
Caulipower, LLC