Eggo Buttermilk Pancakes - 12 ct
14.8 oz box
Quick Facts
Kosher
Nutrition
Nutrition Facts
4 servings per container
- Serving Size
- 3 pancakes
Amount per serving
- Calories
- 250
% Daily Value*
- Total Fat
- 8g 10
- Saturated Fat
- 1g 5
- Trans Fat
- 0g
- Cholesterol
- 0mg 0
- Sodium
- 520mg 23
- Total Carbohydrate
- 40g 15
- Dietary Fiber
- 4
- Total Sugars
- 10g
- Includes
- 10g Added Sugars 20
- Protein
- 5g
- Vitamin A
- 20
- Vitamin D
- 0
- Calcium
- 60mg 4
- Iron
- 3.6mg 20
- Potassium
- 50mg 0
Ingredients
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Vitamin B1 [Thiamin Mononitrate], Vitamin B2 [Riboflavin], Folic Acid), Water, High Fructose Corn Syrup, Vegetable Oil (Soybean And/or Canola), Buttermilk, Contains 2% Or Less Of Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Salt, Soy Lecithin, Eggs. Vitamins And Minerals: Iron, Vitamin A Palmitate, Vitamin B6 (Pyridoxine Hydrochloride), Vitamin B12.
Warnings
Contains wheat, milk, soy and egg ingredients.
Product Disclaimer
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Details
Per 3 Pancakes: 250 calories; 1 g sat fat (5% DV); 520 mg sodium (23% DV); 10 g total sugars. 8 vitamins minerals. See nutrition information for sodium content. A good source of 8 vitamins & minerals. Contains a bioengineered food ingredient. Est. 1936. Scan to learn how Eggo supports #BetterDays for all. Questions or comments? Visit: leggomyego.com. Call: 1-877-453-5837. L'Eggo my Eggo: leggomyeggo.com.
Microwave: 1. Place desired number of frozen pancakes flat on microwave safe plate. 2. heat on high: 1 pancake 30 seconds 2 pancakes 45 seconds 3 pancakes 1 minute 15 seconds. 3. Laugh with a loved one while you wait. 4. Enjoy the moment with a delicious breakfast. Oven: 1. Preheat oven to 375 degrees F. Remove pancakes from plastic wrap. 2. Bake frozen pancakes flat on baking sheet for 12 minutes (Cover loosely with foil). Caution: Appliance capabilities vary. Please refer to manufacturer's instructions. Never leave cooking appliance unattended while in use. Children should be supervised. Heating instructions developed using 1100 watt microwave. Microwave ovens vary. If additional time is needed, increase time by 15 second intervals. Overheating can cause pancakes to toughen. Keep frozen until ready to use. Do not refreeze thawed product. Heat before eating. Keep frozen. Lift to open.
Country of Origin
Baked In U.S.A.
Manufacturer
Kellogg Sales Co