Eggo Vanilla Protein Pancakes - 8 ct Frozen
14.8 oz box
Quick Facts
Kosher
Nutrition
Nutrition Facts
4 servings per container
- Serving Size
- 3 pancakes
Amount per serving
- Calories
- 250
% Daily Value*
- Total Fat
- 9g 12
- Saturated Fat
- 1.5g 8
- Trans Fat
- 0g
- Cholesterol
- 10mg 3
- Sodium
- 420mg 18
- Total Carbohydrate
- 31g 11
- Dietary Fiber
- 3
- Total Sugars
- 9g
- Includes
- 8g Added Sugars 16
- Protein
- 13g
- Vitamin A
- 20
- Vitamin D
- 0
- Calcium
- 100mg 8
- Iron
- 3.6mg 20
- Potassium
- 90mg 0
Ingredients
Water, Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Vitamin B1 [Thiamin Mononitrate], Vitamin B2 [Riboflavin], Folic Acid), Egg Whites, Sugar, Vegetable Oil (Soybean And/or Canola), Whey Protein Concentrate, Soy Protein Isolate, Contains 2% Or Less Of Calcium Caseinate, Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Soy Lecithin, Natural Flavors, Salt, Vanilla Beans, Vanilla Extract. Vitamins And Minerals: Iron, Vitamin A Palmitate, Vitamin B6 (Pyridoxine Hydrochloride), Vitamin B12.
Warnings
Contains wheat, egg, milk and soy ingredients.
Product Disclaimer
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Details
13 g complete protein*. Per 3 Pancakes: 250 calories; 1.5 g sat fat (8% DV); 420 mg sodium (18% DV); 9 g total sugars. * Complete protein contains all nine essential amino acids in the recommended amounts per gram of protein. A good source of 8 vitamins & minerals. Contains a bioengineered food ingredient. New. Fuel Your Morning: Eggo with an extra punch! Pack your breakfast with the protein you need to power your morning, wrapped up in the delicious flavors you love. Est 1936. Delicious goodness to kickstart your day. Your faves, leveled-up. Naturally flavored with other natural flavors. L'Eggo forward> Scan to learn how Eggo supports #BetterDays for all. Questions or Comments? Visit: leggomyeggo.com. Call: 1-877-453-5837.
Microwave: 1. Place: Desired number of frozen pancakes flat on microwave safe plate. 2. Heat: On High: 1 pancake 30 seconds; 2 pancakes 45 seconds; 3 pancakes 1 minute 5 seconds. 3. Laugh: With a loved one while you wait. 4. Enjoy: The moment with a delicious breakfast. Oven: 1. Preheat: Oven to 375 degrees F. Remove pancakes from plastic wrap. 2. Bake: Frozen pancakes flat on baking sheet for 10 minutes. (cover loosely with foil). Caution: Appliance capabilities vary. Please refer to manufacturer's instructions. Never leave cooking appliance unattended while in use. Children should be supervised. Heating instructions developed using 1100 watt microwave. Microwave ovens vary. If additional time is needed, increase time by 15 second intervals. Overheating can cause pancakes to toughen. Keep frozen until ready to use. Do not refreeze thawed product. Heat before eating. Keep frozen.
Country of Origin
Baked In U.S.A.
Manufacturer
Kellogg Sales Co