5 oz pkg
1 servings per container
Filling: Pork Sausage (Pork, Salt, Sugar, Spices, Natural Flavoring), Scrambled Eggs (Whole Eggs, Whole Milk, Corn Starch, Sea Salt, White Pepper), Water, White Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Pepper Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Jalapeno Peppers, Enzymes), Uncured Bacon (No Nitrates Or Nitrites Added Except For That Naturally Occurring In Celery Powder: Pork, Water, Brown Sugar, Contains 2% Or Less Of Salt, Vinegar, Celery Powder, Citrus Extract, Rosemary Extract, Pomegranate Extract), Green Chile Peppers, Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Contains 2% Or Less Of Corn Starch, Sea Salt, Onion Powder, Garlic Powder, Spices, Tortilla: Unbleached Wheat Flour, Water, Canola Oil And/or Soybean Oil, Cane Sugar, Sea Salt, Contains 2% Or Less Of Organic Whole Wheat Flour, Natural Enzymes.
Contains: egg, milk, wheat.
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
15 g protein. 350 calories. We are committed to using fewer & better ingredients. Cage free(a) eggs. After enjoying of my wife Paige's delicious burrito recipes, Red (our loyal and trusted dog) and I agreed that we had to start a burrito company. Years later we are more obsessed than ever with the craft of burrito making. I hope you enjoy. - Mike. (a) Birds never confined to cages when raising. Earn Red's Gear: 2 points. Learn how at redsallnatural.com.
Cooking Instructions: Remove burrito from wrapper and cook until internal temperature reaches 165 degrees F. Appliances vary; Cooking times may need adjusting. Microwave (1000 Watt) + Air Fryer (Preferred Method): Microwave on high for 45 seconds. Preheat air fryer to 330 degrees F. Place burrito seam side up and cook for 14 minutes. Air Fryer: Preheat air fryer to 350 degrees F. Place burrito seam side up and cook for 22 minutes. Conventional/Toaster Oven: Preheat oven to 350 degrees F. Place burrito on a spray coated baking sheet and cook for 30 minutes. Flip halfway through cooking. Microwave Oven (1000 watt): Place on a microwave-safe plate. Cook on high for 60 seconds per side. Cook thoroughly. Let sit for 1 minute. Caution: Contents are hot! Enjoy! Keep frozen.
Red's All Natural, LLC