10 oz box
1 servings per container
Roasted Potatoes, Broccoli, Seasoned Cooked Beef Steak And Binder Product (Beef, Water, Contains 2% Or Less Of: Caramel Color, Dextrose, Seasoning [Natural Flavor, Salt, Maltodextrin, Dried Whey, Dried Cauliflower, Sesame Oil], Modified Corn Starch, Potassium Chloride, Potassium Phosphate, Salt, Sodium Phosphates, Spice Extractives), Canola Oil, Parsley, Less Than 2% Of: Red Wine Vinegar, Cilantro, Garlic, Oregano, Corn Maltodextrin, Salt, Garlic Powder, Spices, Butter (Cream, Annatto), Nonfat Dry Milk, Soybean Oil, Gum Acacia, Disodium Phosphate, Natural Flavor.
Contains: milk, sesame.
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Garlic herb steak in a sauce with tri-cut potatoes & butter seasoned broccoli. 19 g protein. Love What You Eat: Loving what you eat is all about enjoying bold, elevated flavors and recipes that are crafted, not pretentious. Like this juicy steak smothered in mouthwatering garlic and herbs. No artificial flavors or colors. Scan for more food information or call 1-877-852-7424. SmartLabel. Questions or comments, visit us at www.evolfoods.com or call 1-877-852-7424. When corresponding about this product, please include the best by date. We also love doing our part to protect the planet. Learn more about our sustainability initiatives at evolfoods.com. Sustainable Forestry Initiative: Certified Chain of Custody. Promoting Sustainable Forestry Recognizing Global Standards. www.forests.org.
Cooking Instructions: Microwave Oven: Cook only one at a time. 1. Microwave on high 3 minutes. 2. Stir sauce to coat steak and potatoes; replace film. 3. Microwave an additional 1-1/2 to 2 minutes. 4. Check that food is cooked thoroughly. Careful, it's hot! Let stand 2 minutes; enjoy! Conventional Oven: Do not prepare in toaster oven. 1. Preheat oven to 350 degrees F. 2. Vent film. Cook on baking sheet in center of oven 27 to 32 minutes. 3. Check that food is cooked thoroughly. Let stand 2 minutes; stir sauce to coat steak and potatoes. Enjoy! For Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Read and follow these cooking directions. Keep frozen; cook as directed.
Conagra Brands, Inc.