16 oz box
servings per container
Gravy: Water, Modified Corn Starch, Soybean Oil, Less Than 2% Of: Nonfat Dry Milk, Salt, Wheat Flour, Spice, Xanthan Gum, Guar Gum. Chicken Fried Beef Patty Fritter: Beef, Water, Breader (Wheat Flour, Dextrose, Salt, Spice, Soybean Oil, Extractives Of Paprika), Batter Mix (Yellow Corn Flour, Corn Starch, Salt, Spices, Guar Gum, Leavening [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate], Garlic Powder), Textured Soy Protein Concentrate, Less Than 2% Of: Flavoring, Salt, Sodium Phosphates, Spice, Soy Lecithin, Fried In Vegetable Oil. Mashed Potatoes: Rehydrated Potato Flakes And Granules (Water, Potatoes, Mono And Diglycerides, Disodium Dihydrogen Pyrophosphate, Sodium Bisulfite, Citric Acid, BHT), Soybean Oil, Water, Salt, Dried Dairy Blend (Whey, Calcium Caseinate), Mono- And Diglycerides, BHT And Citric Acid (to Protect Flavor), Beta Carotene (Color). Brownie: Sugar, Water, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Cocoa Powder, Liquid Whole Eggs, Less Than 2% Of: Acacia And Xanthan Gums, Sodium Bicarbonate (Contains Hydrogenated Vegetable Oil), Salt, Mono And Diglycerides With BHT And Citric Acid (to Protect Flavor), Caramel Color, Natural And Artificial Flavor, Vanilla Extract, Beta Carotene (Color).
Contains: egg, milk, soy, wheat.
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Beef patty fritters with gravy, mashed potatoes and a brownie. 20 g protein. Per 1 Meal: 910 calories; 14 g sat. fat (70% DV); 1610 mg sodium (70% DV); 23 g added sugars (46% DV). There’s big, then there’s hungry-man. Creamy gravy made from scratch. Hearty, homestyle mashed potatoes + a rich fudge brownie. SmartLabel: Scan for more food information or call 1-800-719-5859. Questions or comments, visit us at www.hungry-man.com or call 1-800-719-5859.
Microwave Oven: Cook only one at a time. 1. Remove film from brownie. Slit film over steak. Cook on high 4 minutes. 2. Carefully remove brownie with a fork; set aside. Stir potatoes and rotate steak. Re-cover film. 3. Cook an additional 2-1/2 to 3-1/2 minutes. 4. Check that food is cooked thoroughly. Handle carefully; it’s hot! Let stand 1 minute; stir potatoes and enjoy! Conventional Oven: For crispier breading: 1. Preheat oven to 350 degrees F. Remove film from brownie. Slit film over steak. 2. Cook on baking sheet in center of oven 40 to 45 minutes. 3. Check that food is cooked thoroughly. Handle carefully; it’s hot! Let stand 2 minutes; stir potatoes and enjoy! Do not prepare in toaster oven. For Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Keep frozen; cook as directed.
Conagra Brands, Inc.