24 oz box
About 2.5 servings per container
Water, Dumpling (Water, Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Eggs, Salt, Baking Powder [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate], Wheat Gluten, Oleoresin Turmeric, Flavor), Cooked Chicken Meat, Canola Oil, Chicken Base (Chicken And Chicken Broth, Salt, Corn Starch, Sugar, Yeast Extract, Chicken Fat, Natural Flavor, Onion Powder, Turmeric), Modified Corn Starch, Cream, Enriched Wheat Flour (Wheat Flour, Benzoyl Peroxide, Amylase, Ascorbic Acid, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Chicken Flavor (Chicken Fat, Chicken Broth, Natural Flavor), Dried Onion, Dried Garlic, Salt, Xanthan Gum, Spices.
Contains: wheat, milk, egg.
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Chicken with dumplings in a rich creamy sauce. Per 1 cup: 270 calories, 2 g sat fat (10% DV), 560 mg sodium (24% DV), 2 g total sugars. Contains bioengineered food ingredients. Cook thoroughly. For product questions or concerns, contact us at 1-800-213-9040. hannaford.com.
Cooking Directions: Microwave: Lift corners of film. Heat on high for 8 minutes. Stir and replace film. Heat on high for an additional 6 minutes. Remove from oven and let stand for 2-3 additional minutes before serving. For Food safety and quality, follow cooking instructions. Store frozen. Product must be cooked thoroughly. Read and follow these cooking directions. Refrigerate or discard any unused portion. Do not refreeze. Oven: preheat oven to 375 degree F. Lift corners of film. Place frozen tray on baking sheet. Bake product for 40 minutes. Stir and replace film. Bake for an additional 20 minutes. Let stand for 5 minutes before serving. Appliances vary; cooking times are approximate. Internal temperature needs to reach 165 degree F as measured by a food thermometer in several spots. Temperatures above 400 degree F and/or failure to use a cookie sheet may cause damage to the tray, food and/or oven. 165 degree F: Uncooked for safety, this product must be cooked to an internal temperature of 165 degree F, as measured by use of a food thermometer. Keep frozen.
Product Of Canada.
Hannaford Bros. Co.
800-213-9040