13 oz box
about 2.5 servings per container
Potatoes (Potatoes, Sodium Acid Pyrophosphate [to Retain Color]), Water, Corn Flake Cereal (Degermed Yellow Corn Meal, Sugar, Contains 2% Or Less Of: Salt, Barley Malt Extract, Vitamin C [Sodium Ascorbate, Ascorbic Acid], Iron [Ferrous Fumarate], Vitamin A [Palmitate], Niacinamide, Vitamin B2 [Riboflavin), Vitamin B1 [Thiamine Mononitrate], Vitamin B6 [Pyridoxine Hydrochloride), Vitamin D [Cholecalciferol), Vitamin B12 [Cyanocobalamin], Folic Acid), Cultured Sour Cream (Milk, Cream, Nonfat Dry Milk, Culture, Enzymes), Milk, Margarine (Liquid And Hydrogenated Soybean Oil, Water, Salt, Less Than 2% Of: Vegetable Mono-and Diglycerides, Soy Lecithin, Sodium Benzoate [Preservative], Citric Acid, Natural And Artificial Flavor, Calcium Disodium EDTA [to Protect Flavor], Beta Carotene [Color], Vitamin A Palmitate Added), Less Than 2% Of: Modified Corn Starch, Cheese Flavor (Whey, Cheese [Granular And Blue (Pasteurized Milk, Cheese Culture, Salt, Enzyme}], Sunflower Oil, Maltodextrin, Salt, Sodium Phosphate, Citric Acid, Lactic Acid), Chicken Flavor (Chicken Broth, Salt, Chicken Fat), Onions, Enzyme Modified Cheese (Cheddar And Colby Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Lactic Acid, Yeast Extract, Sodium Citrate, Sodium Phosphate, Salt, Enzymes),Soybean Oil, Garlic, Nonfat Dry Milk, Sodium Phosphates, Onion Powder, Garlic Powder, Canola Oil, Xanthan Gum, Spices, Guar Gum.
Contains: milk, soy.
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Shredded potatoes in a creamy, cheesy sauce topped with crispy toasted corn flakes. Per 3/4 Cup Frozen: 160 calories; 1.5 g sat fat (8% DV); 390 mg sodium (17% DV); 2 g total sugars. Oven or microwave prep. Cook as directed. SmartLabel: Scan for more food information or call 1-800-595-7010. Questions or comments, visit us at www.mariecallendersmeal.com or call 1-800-595-7010.
Conventional Oven (Preferred). Do not prepare in toaster oven. Preheat oven to 350 degrees F. Peel back corner of film to vent. Cook on baking sheet in center of oven. 50 minutes. Carefully remove film during the last 20 minutes of cooking. Microwave Oven cook only one at a time. For crispy topping, prepare in conventional oven. Remove film. Cook on high 6 1/2 to 7 1/2 minutes. Check that food is cooked thoroughly. Careful, it's hot! Let stand 2 minutes; enjoy. For food safety and quality. Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Keep frozen.
Conagra Brands
800-595-7010