10 oz box
1 servings per container
Sauce: Tomato Puree (Water, Tomato Paste), Water, White Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Spices, Sugar, Soybean Oil, Modified Food Starch, Garlic, Salt, Dried Onions. Pasta: Cooked Pasta (Water, Semolina Wheat Flour, Wheat Gluten), Soybean Oil. Cheese Topping: Part-Skim Mozzarella Cheese And Modified Cornstarch (Part-Skim Mozzarella Cheese [Cultured Milk, Salt, Enzymes], Modified Cornstarch, Nonfat Milk, Flavors), Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese Made From Cow's Milk (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Asiago Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Modified Food Starch.
Contains: wheat, milk.
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Five cheese rigatoni pasta in a sweet tomato sauce covered with cheese. 14 g protein. 360 calories. Per Package: 360 calories; 4 g sat fat (20% DV); 680 mg sodium (30% DV); 7 g total sugars. 10 g fat. Good source of calcium. Good source of protein. The cheese in this main dish is a good source of protein and calcium. Ingredients derived from a bioengineered source. Make your goals deliciously achievable. Lose up to 18 lbs in 12 weeks* with Lean Cuisine. Chef-crafted by Our Lean Cuisine Culinary Team. Fresh made pasta daily. * As part of a calorie-restricted diet with regular exercise. If you have any questions, please text or call us at 1-800-993-8625.
Cook thoroughly. 5:00 min. Microwave Oven Only 1100 watts: 1. Prep: Cut film to vent. 2. Cook 3 minutes on high. 3. Stir and re-cover. 4. Cook again 2 minutes on high. 5. Let stand 1 minute & enjoy! For Food Safety & Quality, Follow These Cooking Instructions: Will be hot! Ensure product reaches an internal temperature of 165 degrees F. Ovens vary; cooking time may need adjusting. Do not prepare in conventional or toaster ovens. Do not reheat tray.
Canada,USA
Nestle USA, Inc.