10 oz pkg
1 servings per container
Cooked Multigrains (Water, Brown Rice, Red Rice, Red Quinoa, Black Barley), Cooked Shrimp (Shrimp, Water, Sodium Tripolyphosphate [to Retain Moisture], Salt), Water, Tomatoes, Cooked Black Beans (Water, Black Beans), Poblano Peppers, Contains 2% Or Less Of: Chicken Flavor (Chicken Broth, Salt, Chicken Fat), Modified Corn Starch, Distilled Vinegar, Canola Oil, Guajillo Pepper Puree (Water, Dried Guajillo Chili Peppers), Key West Lime Juice (Water, Lime Juice Concentrates, Lime Oil), Tomato Puree, Onions, Sugar, Tomato Paste, Garlic Powder, Onion Powder, Salt, Seasoning (Chili Pepper, Spices, Garlic Powder, Onion Powder), Garlic, Cumin, Ancho Chile Pepper, Oregano, Apple Cider Vinegar, Cayenne Pepper, Black Pepper.
Contains: crustacean shellfish (shrimp).
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Shrimp with black beans and vegetables served on top of a grains blend with a smoky fajita sauce. Per 1 Meal: 220 calories; 1 g sat fat (5% DV); 590 mg sodium (26% DV); less than 1 g added sugars (2% DV). 12 g protein. 8 g fiber. Each Ingredient Matters: Our culinary approach insists that every ingredient matters. A combination of ingredients such as whole grains, vegetables and wholesome shrimp. Shrimp: Plump, tender shrimp adds a touch of sweetness and a hint of salt. Smoky Fajita Sauce: A smoky and zesty fajita sauce with a kick of ancho and guajillo peppers. Vegetables: A tender mix of diced poblano peppers and tomatoes. Black Beans: Hearty black beans to complement the bold flavor. Grains: A delicious multigrain mixtures of whole grain brown and red rice, red quinoa and black barley. SmartLabel: Scan for more food information or call 1-800-323-9980. Questions or comments, visit us at www.healthychoice.com or call 1-800-323-9980. We love our planet as much as we love our food. Healthy Choice Power Bowls, Max, and Zero use a serving bowl made from plant-based fiber which helps us avoid using on average 1 million pounds of plastic every year. See healthychoice.com for more information.
For Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Read and follow these cooking directions. Microwave Oven: 1. Microwave on high 4-1/2. No need to vent film. 2. Let stand 1 minute in microwave. Handle carefully; it's hot! 3. Check that food is cooked thoroughly. Stir and enjoy! Do not use if film seal is broken. Cook only one at a time. Do not cook in conventional or toaster ovens. Keep frozen; cook as directed.
Conagra Brands, Inc.