10.5 oz box
1 servings per container
Sauce (Water, Cream, Chardonnay Wine, Butter [Cream, Salt], Part-Skim Mozzarella Cheese [Pasteurized Part-Skim Milk, Skim Milk, Salt, Cultures, Enzymes], Soybean Oil, Modified Corn Starch, Onions, Less Than 2% Of: Romano Cheese From Cow's Milk [Cultured Part-Skim Milk, Salt, Enzymes], Parsley, Salt, Nonfat Dry Milk, Whey Protein Concentrate, Garlic Powder, Spice, Xanthan Gum, Guar Gum), Cooked-Enriched Pasta (Water, Enriched Wheat Flour [Durum Wheat Semolina; Niacin, Ferrous Sulfate (Iron), Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil), Cooked Shrimp (Shrimp, Water, Sodium Tripolyphosphate [to Retain Moisture], Salt).
Contains: crustacean shellfish (shrimp), milk, wheat.
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Shrimp over pasta made with a buttery white wine garlic cheese sauce. 14 g protein. Per 1 Meal: 360 calories; 9 g sat fat (45% DV); 880 mg sodium (38% DV); 0 g added sugars (0% DV). See nutrition information for saturated fat content. Succulent premium shrimp with pasta. Creamy sauce made from scratch with real butter. No artificial flavors. SmartLabel: Scan for more food information or call 1-800-595-7010. Questions or comments, visit us at www.mariecallendersmeals.com or call 1-800-595-7010. We love our plante as much as we love our food. Marie Callender's Bowls use a serving bowl made from plant-based fiber* - which helps us avoid using on average 3 million pounds of plastic ever year. See mariecallendersmeals.com for more information. * Made with minimum 90% plant-based fiber.
Microwave Oven: Cook only one at a time. 1. Cook on high 3 minutes. No need to vent film. 2. Stir and re-cover. 3. Cook an additional 1-1/2 to 2 minutes. 4. Check that food is cooked thoroughly. Handle carefully; It's hot! Stir and enjoy! Conventional Oven: Do not prepare in toaster oven. 1. Preheat oven to 375 degrees F. 2. Do not remove film. Cook on baking sheet in center of oven 45 to 50 minutes. 3. Check that food is cooked thoroughly. Handle carefully; It's hot! Let stand 2 minutes. Stir and enjoy! For Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Keep frozen; cook as directed.
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