20.2 oz box
4 servings per container
Cheeses (Low Moisture Part Skim Mozzarella, Asiago And Parmesan Cheeses [Part Skim Milk, Cheese Cultures, Salt, Enzymes], Provolone And Fontina Cheeses [Milk, Cheese Cultures, Salt, Enzymes]), Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Tomatoes (Water, Tomato Paste), Water, Vegetable Oil (Soybean And/or Canola Oil), Contains 2% Or Less Of: Yeast, Sugar, Salt, Modified Food Starch, Dextrose, Wheat Flour, Oat Fiber, Guar Gum, Sea Salt, Wheat Gluten, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Dried Onion, Mono- And Diglycerides, Spice, Dehydrated Romano Cheese (Sheep's And Cow's Milk, Cheese Cultures, Salt, Enzymes), Dried Garlic, Paprika, Soy Flour, Sodium Stearoyl Lactylate, Enzymes (Contains Wheat), L-Cysteine.
Contains: milk, wheat and soy.
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Five Cheese: Mozzarella, provolone, fontina, asiago & parmesan cheeses. Contains bioengineered food ingredients. Kitchen fresh pizza. Real. Inspired by the brick ovens of Italy. A fire-baked, square-cut masterpiece. Crispy on the outside and tender on the inside. Made from scratch. Questions or comments? Please contact us at 1-866-Freschetta (373-7243). Visit our website at: www.freschetta.com. Sustainable Forestry Intiative: Certified sourcing. www.sfiprogram.org.
1. Preheat: Preheat oven to 400 degrees F. 2. Prepare: Remove pizza from box and overwrap. 3. Bake: Bake directly on center rack for 13-17 minutes or until cheese is melted at the center & crust is golden brown. (For a softer crust, bake pizza on a pan on bottom rack at 425 degrees F for 14-18 minutes). Don't Forget: Keep pizza frozen while preheating. Do not thaw pizza. For food safety and quality, cook until the internal temperature is 160 degrees F before eating. Cook thoroughly before eating. Cooking times may vary. Let cool for at least 2 minutes. Refrigerate or discard any unused portion. Keep frozen, cook as directed.
Made In USA.,USA
SFC Global Supply Chain, Inc.