17.8 oz box
4 servings per container
Cheeses (Low Moisture Part Skim Mozzarella And Parmesan Cheese [Part Skim Milk, Cheese Cultures, Salt, Enzymes], Provolone Cheese [Milk, Cheese Cultures, Salt, Enzymes]), Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Nonfat Milk, Tomato Paste, Vegetable Oil (Soybean And/or Canola Oil), Contains 2% Or Less Of: Yeast, Sugar, Salt, Wheat Flour, Modified Food Starch, Oat Fiber, Guar Gum, Spice, Wheat Gluten, Baking Powder [Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate], Maltodextrin, Dried Garlic, Mono- And Diglycerides, Hydrolyzed Soy And Corn Protein, Paprika, Dried Onion, Soy Flour, Sodium Stearoyl Lactylate, L-Cysteine, Enzymes.
Contains: milk, wheat and soy.
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Mozzarella and provolone cheeses blended with Parmesan cheese & parsley. Excellent source of protein. Excellent source of calcium. See nutrition information for fat, saturated fat and sodium content. Contains bioengineered food ingredients. Real. Unique crispy. Bubbly. Golden brown crust. Quality pizza since 1976. Calm mealtime chaos with the pizza the whole family loves. Facebook: facebook.com/redbaron. For information or questions call 1-800-769-7980. Visit our website at: www.redbaron.com. Sustainable Forestry Initiative Certified Sourcing. www.sfiprogram.org.
Cook as directed. Rack Preferred Method: Preheat oven to 400 degrees F. Place pizza directly on the oven rack. Bake pizza 16 to 18 minutes. Caution is hot! Pan Method: Preheat oven to 400 degrees F. Place pizza on a pan. Bake pizza 19 to 21 minutes. Caution: Product is hot! Don’t Forget: For food safety and quality cook until the internal temperature is 160 degrees F before eating. Do not thaw pizza. Take pizza out of the box and wrapper before cooking. Cooking times may vary. Refrigerate or discard any unused portion. Pizza is done when center cheese is melted and edges are golden brown. Keep frozen, cook as directed.
Made In USA.,USA
SFC Global Supply Chain, Inc.
800-769-7980