20.6 oz box
4 servings per container
Tomatoes (Water, Tomato Paste), Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate Riboflavin, Folic Acid), Low Moisture Part Skim Mozzarella Cheese (Part Skim Milk, Cheese Cultures, Salt, Enzymes), Pepperoni Made With Pork, Chicken And Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% Or Less Of: Dextrose, Lactic Acid Starter Culture, Flavoring, Sodium Nitrite, BHA, BHT, Citric Acid, May Also Contain: Spices, Water, Paprika, Oleoresin Of Paprika, Spice Extractives Smoke Flavoring, Sodium Ascorbate, Ascorbic Acid, Beef Stock), Water, Contains 2% Or Less Of: Yeast, Palm Oil, Vegetable Oil (Soybean, Canola And/or High Oleic Soybean Oil), Sugar, Salt, Modified Food Starch, Spice, Maltodextrin, Sea Salt, Dried Garlic Hydrolyzed Soy And Corn Protein, Paprika, Dried Onion, Dough Conditioners (Contains One Or More Of: Wheat Starch, Ammonium Sulfate, L-Cysteine Hydrochloride, Enzymes, Ascorbic Acid), Natural Flavor, Soy Lecithin.
Contains: wheat, milk and soy.
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Pepperoni made with pork, chicken and beef. Excellent source of protein. Good source of calcium. Contains bioengineered food ingredients. Real. Not too thick. Not too thin. With just the right amount of crunch. Quality pizza since 1976. Facebook: Redbaron. facebook.com/redbaron. For information or questions call 1-800-769-7980. Visit our website at: www.redbaron.com. Sustainable Forestry Initiative: Certified sourcing. www.sfiprogram.org.
Cook as directed. Rack Preferred Method: Preheat oven to 400 degrees F. Place pizza directly on central rack. Bake pizza 18 to 21 minutes. Pan Method: Preheat oven to 400 degrees F. Place pizza on a pan. Bake pizza 20 to 23 minutes. Caution: Product is hot! Don’t Forget: For food safety and quality cook until the internal temperature is 160 degrees F before eating. Do not thaw pizza. Take pizza out of the box and wrapper before cooking. Cooking times may vary. Refrigerate or discard any unused portion. Pizza is done when center cheese is melted and edges are golden brown. Keep frozen.
Made In USA.,USA
SFC Global Supply Chain, Inc.
800-769-7980