Birds Eye Deluxe Stir-Fry Mixed Vegetables Frozen
32 oz bag
Nutrition
Nutrition Facts
about 10 servings per container
- Serving Size
- 1 cup frozen
Amount per serving
- Calories
- 35
% Daily Value*
- Total Fat
- 0g 0
- Saturated Fat
- 0g 0
- Trans Fat
- 0g
- Cholesterol
- 0mg 0
- Sodium
- 30mg 1
- Total Carbohydrate
- 7g 3
- Dietary Fiber
- 2g 7
- Total Sugars
- 3g
- Includes
- 0g Added Sugars 0
- Protein
- 2g
- Vitamin D
- 0
- Calcium
- 30mg 2
- Iron
- 0.5mg 2
- Potassium
- 190mg 4
Ingredients
Carrots, Broccoli, Sugar Snap Peas, Red Bell Peppers, Baby Cob Corn, Mushrooms.
Product Disclaimer
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Details
Shoestring carrots, broccoli florets, sugar snap peas, red bell peppers, baby corn and mushrooms. Per 1 Cup: 35 calories; 0 g sat. fat (0% DV); 30 mg sodium (1% DV); 0 g added sugars (0% DV). New! Nothing artificial. SmartLabel: Scan for more food information or call 1-888-327-9060. Questions or comments, visit us at www.birdseye.com or call 1-888-327-9060.
Chef Recommended: Stove Top: Cook only half of the bag at a time. 1: Heat 1 tablespoon oil in a large nonstick skillet over medium-high heat. Add half the bag of vegetables (about 4 cups). 2. Cover and cook 7 minutes, stirring occasionally. 3. Uncover and continue cooking 2 to 3 minutes, stirring frequently. 4. Check that food is cooked thoroughly. Microwave Oven: Do not microwave in bag | Cook only half of the bag at a time. 1. Add half the bag of vegetables (about 4 cups) and 1 tablespoon water to an 8-inch square microwave-safe dish. Cover. 2. Microwave on high 4 minutes; stir and replace over. 3. Microwave an additional 4 to 6 minutes. 4. Check that food is cooked thoroughly. Careful, it’s hot! Let stand 2 minutes. Drain and serve. Chef Tip: Personalize by tossing in your favorite sauce or protein, after cooking. For Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Keep frozen; do not thaw; cook as directed. Cut to open package.
Manufacturer
Conagra Brands