11 oz bag
about 2 servings per container
Roasted Red Potatoes, Asparagus, Peas, Onions, Water, Butter (Cream, Salt), Contains Less Than 2% Of: Olive Oil, Garlic Powder, Salt, Modified Corn Starch, Chardonnay Wine, Garlic, Distilled Vinegar, Spice, Canola Oil, DATEM, Mono- And Diglycerides, Xanthan Gum, Dextrose, Locust Bean Gum.
Contains: Milk
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Roasted red potatoes, asparagus, peas, and light roasted onion strips in a garlic butter sauce. Per 1/3 Cup: 130 calories; 2.5 g sat. fat (13% DV); 270 mg sodium (12% DV); 3 g total sugars. New! Stove top or microwave prep. No artificial colors. No artificial flavors. SmartLabel: Scan for more food information or call 1-888-327-9060. Questions or comments, visit us at www.birdseye.com or call 1-888-327-9060.
Stove Top: Cook only one bag at a time. 1. Empty frozen contents of bag and 1/4 cup of water into a 2 qt. nonstick saucepan. 2 Cook covered over medium-high heat for 8 to 10 minutes, stirring occasionally. 3. Check that food is cooked thoroughly to 165 degrees F. Careful, it's hot! Serve and enjoy! Microwave Oven: Cook only one bag at a time. 1. Place frozen, unopened bag this side up, laying flat in microwave. Do not pierce bag, for microwaves with a metal rack, remove rack. 2. Microwave on high 4 to 5 minutes. During cooking, the bag will slowly inflate. A special vent in the bag will allow the steam to escape and a whistling sound may be heard. 3. Let stand 1 minute. Carefully handle bag at corners marked with the ovals and remove from microwave with two hands. Check that food is cooked thoroughly. Hold bag over serving dish. Tear bag at notch. Pour, stir, and serve. For Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Caution! Food will be hot. Lay flat when microwaving. Cook Fusion according to package directions. Combine with grilled chicken for an easy lunch. Keep frozen; Do not thaw.
Conagra Brands, Inc.
888-327-9060