22.8 oz bag
12 servings per container
Unbleached Enriched White Flour (Wheat Flour, Niacin, Ferrous Sulfate Or Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Salt, Malt, Nonfat Dry Milk, Butter, Ascorbic Acid.
Contains: wheat, milk. Individuals with food allergies: This product is manufactured in a facility that processes foods containing wheat, milk, and soy. Rhodes does not use any tree nuts, peanuts, meat, fish, or shellfish.
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
No preservatives. No trans fat. Vegetarian. Rhodes Artisan French Rolls are a delightful balance of crisp crust and soft chewy center! All Rhodes Warm & Serve rolls are 90% baked for your convenience. Simply put them straight in the oven from the freezer and enjoy hot fresh rolls in minutes! They make the perfect side dish or a simple snack. They are also great for sliders or sandwiches. Scan this code with your smartphone camera for baking tips, how-to videos and recipes, or visit: RhodesBakeNServ.com.
12 Minutes or microwave 25 seconds. Directions: Keep frozen until ready to prepare. 1. Preheat oven to 350 degrees F. 2. Arrange desired number of rolls on baking sheet. 3. Bake 12 to 14 minutes, or until light golden brown. Or micorwave one roll for 25-30 seconds Instructions for an 1100 watt microwave. Cooking time may need adjusting. For Softer Crust: Brush with melted butter before baking. Reheat in a 350 degrees F oven 3-4 minutes or in a microwave 15-20 seconds. Speed Bake: Microwave for 20 seconds, then bake in an oven toaster oven or air fryer for 3-5 minutes at 350 degrees F. Keep frozen. Tear.
Made In USA.,USA
Rhodes Bake-N-Serv
800-876-7333