Smithfield Premium Maple Thick Cut Bacon Sliced
12 oz pkg
Nutrition
Nutrition Facts
About 5 servings per container
- Serving Size
- 2 fried slices
Amount per serving
- Calories
- 80
% Daily Value*
- Total Fat
- 6g 8
- Saturated Fat
- 2g 10
- Trans Fat
- 0g
- Cholesterol
- 20mg 7
- Sodium
- 260mg 11
- Total Carbohydrate
- 1g 0
- Dietary Fiber
- 0g 0
- Total Sugars
- 1g
- Includes
- 1g Added Sugars 2
- Protein
- 6g
- Vitamin D
- 0
- Calcium
- 10mg 0
- Iron
- 0.3mg 0
- Potassium
- 100mg 2
Ingredients
Cured With: Water, Contains 2% Or Less Of: Maple Seasoning (Sugar, Maple Sugar, Natural Flavor), Salt, Brown Sugar, Propylene Glycol, Glycerin, Natural & Artificial Flavors, Water, Glucose Syrup Solids, Ethyl Alcohol, Organic Invert Sugar Syrup, Acetic Acid, Lactic Acid, Maple Syrup, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite.
Product Disclaimer
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Details
Naturally hickory smoked. It all started in 1936 in the town of Smithfield, Virginia, where we first began producing our legendary hams. Today, our ever-expanding portfolio includes a variety of products and flavors that you're sure to love. From breakfast to dinner, hand-trimming to slow-smoking, it's the attention to detail that makes flavor hail from Smithfield.
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Cook thoroughly. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions: Stovetop: Cook bacon in a skillet over medium to medium-high heat until browned and crisp, turning to brown evenly. Oven: Arrange bacon in single layer in shallow baking dish. Bake at 375 degree F for 15 to 20 minutes until browned and crisp. Keep refrigerated. Once opened, use within 7 days.
Manufacturer
Smithfield Packaged Meats Corp.
Phone
855-411-7675