Jones Dairy Farm Golden Brown Turkey Breakfast Sausage Links - apx 32 ct
16 oz pkg
Quick Facts
Nutrition
Nutrition Facts
About 8 servings per container
- Serving Size
- 4 links
Amount per serving
- Calories
- 90
% Daily Value*
- Total Fat
- 4g 6
- Saturated Fat
- 1.5g 8
- Trans Fat
- 0g
- Cholesterol
- 40mg 13
- Sodium
- 420mg 18
- Total Carbohydrate
- 2g 1
- Protein
- 10g
- Iron
- 1.4mg 8
- Potassium
- 160mg 4
Ingredients
Turkey, Water, Potato Starch, Salt, Dextrose, Sugar, Spices.
Product Disclaimer
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Details
10 g protein per 4 link serving. Certified gluten free. www.gf-finder.com. 75% less fat than USDA data for fully cooked pork sausage. Less Fat Comparison Information: Fully cooked turkey sausage 4.5 g fat; fully cooked pork sausage 21 g fat per serving. No nitrites or nitrates. No MSG. No preservatives. Since 1889. All natural*. Turkey raised with no added hormones**. * No artificial ingredients and only minimally processed. ** Federal regulations do not permit the use of hormones in poultry. Fully cooked. Instagram. Youtube. Facebook. X. Pinterest.
Heating Instructions: For best results, heat from thawed. Stovetop: Preferred: Heat sausage in covered skillet with water (3 tbsp. for frozen and 2 tbsp. for thawed) over medium heat for times shown, or until heated through. Turn on the oven for even heating. 1 Link Frozen: 4 min.; Thawed: 2-1/2 min. 4 Links Frozen: 4-1/2 min.; Thawed: 3 min. Microwave: Heat sausage on medium (50%) power. Use microwave safe plate lined with paper towel, for times shown, or until heated through. Microwave times vary, adjust times for your microwave. Times based on 1100 watt microwave. High heat toughens product. 1 Link Frozen: 45 sec.; Thawed: 30 sec. 4 Links Frozen: 2 min.; Thawed: 50 sec. Air Fryer: Set air fryer to 400 degrees F and pre- heat to temp. Place sausage in basket and heat for times shown, or until heated through. Air fryers vary. Adjust times for your air fryer. 1 Link Frozen: 4-1/2 min.; Thawed: 2-1/2 min. 4 Links Frozen: 5 min.; Thawed: 3 min. Keep frozen. Cut or tear. Use thawed product within 7 days.
Country of Origin
USA
Manufacturer
Jones Dairy Farm