Hannaford 100% Pure Ground Beef Patties - 8 ct Frozen
2 lb box
Nutrition
Nutrition Facts
8 servings per container
- Serving Size
- 1 patty
Amount per serving
- Calories
- 320
% Daily Value*
- Total Fat
- 27g 35
- Saturated Fat
- 13g 65
- Trans Fat
- 1.5g
- Cholesterol
- 65mg 22
- Sodium
- 75mg 3
- Total Carbohydrate
- 1g 0
- Dietary Fiber
- 0g 0
- Total Sugars
- 0g
- Includes
- 0g Added Sugars 0
- Protein
- 18g
- Vitamin D
- 0
- Calcium
- 10mg 0
- Iron
- 2.4mg 15
- Potassium
- 260mg 6
Ingredients
Beef.
Product Disclaimer
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Details
18 g protein per serving. Per 1 Patty: 320 calories; 13 g sat fat (65% DV); 75 mg sodium (3% DV); 0 g added sugars (0% DV); Ready-to-cook, no defrosting necessary. For product questions or concerns, contact us at 1-833-992-3872. hannaford.com.
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions. Skillet Fry: Place frozen patties in uncovered skillet. Fry on medium setting for 9 minutes on each side (18 min. total)*. *Cooking times are approximate, always cook patties to a minimum internal temperature of 160 degrees F. We recommend you do not press the patties while they are cooking in order for them to retain the natural juices that enhance their flavor. Oven Broiler: Preheat broiler for 4 minutes. Place frozen patties on broiler rack, or pan on oven rack in broiler. Broil for 6 minutes on each side (12 min. total)*. *Cooking times are approximate, always cook patties to a minimum internal temperature of 160 degrees F. We recommend you do not press the patties while they are cooking in order for them to retain the natural juices that enhance their flavor. Charcoal Grill: Cook frozen patties on grill approximately 1-1/2 inch to 2 inch over hot coals. Grill for approx. 9 minutes on each side (18 min. total)*. *Cooking times are approximate, always cook patties to a minimum internal temperature of 160 degrees F. We recommend you do not press the patties while they are cooking in order for them to retain the natural juices that enhance their flavor.
Manufacturer
Hannaford Bros. Co.