40 oz bag
About 7 servings per container
Chicken Wing Sections Contains Up To 8% Chicken Broth, Salt, Natural Flavor, Coated With: Salt, Maltodextrin, Brown Sugar, Dried Soy Sauce (Wheat, Soybeans, Salt), Sugar, Spices, Dried Garlic, Dried Onion, Autolyzed Yeast Extract, Grill Flavor (from Sunflower Oil), Natural Flavors, Rice Vinegar, Vinegar.
Contains: soy, wheat.
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Chicken wing sections contains up to 8% chicken broth, salt, natural flavor. Coated with Korean BBQ seasoning. Ice glazed. Excellent source of protein. Uncooked. Frozen at peak freshness. Federal regulations prohibit the use of added hormones or steroids in chicken*. Sweet and Savory, Korean BBQ is a delightful fusion of soy sauce, parsley, garlic, ginger & chili peppers. This mouthwatering blend captures the essence of Korean BBQ cuisine and elevates any meal with its irresistible combination of delightful, aromatic flavors. Thank you for buying this Tyson product. *Minimally processed, no artificial ingredients. Scan code for recipes. For great meal ideas and recipes go to www.tyson.com/recipes.
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions: Air Fryer (preferred method): 1. Preheat air fryer to 375 degrees F. 2. Place wings in the air fryer in a single layer. 3.Cook wings 22-25 minutes or until internal temperature on instant read thermometer reaches at least 180 degrees F. Conventional Oven: 1. Preheat oven to 450 degrees F. 2. Place frozen wings in a single layer on foil lined baking pan coated with cooking spray. 3. Bake wings 35-38 minutes or until internal temperature on instant read thermometer reaches at least 180 degrees F. Appliances vary. Cooking times approximate. Adjust accordingly to ensure internal temperature reaches 180 degrees F. Using a digital thermometer, cook to internal temperature of 180 degrees F to ensure fully cooked chicken. Uncooked: Frozen at peak freshness. Uncooked: For safety, product must be cooked to an internal temperature of 180 degrees F as measured by a thermometer. Raw - Do not microwave to help prevent foodborne illness caused by eating raw poultry. Uncooked: For safety, product must be cooked to an internal temperature of 180 degrees F as measured by a thermometer. Keep frozen. Tear to open.
Tyson Sales And Distribution, Inc.