24 oz bag
6 servings per container
Chicken Patties (White Meat Chicken, Water, Salt, Sodium Phosphates, Autolyzed Yeast Extract, Natural Flavorings), Breading (Wheat Flour, Tapioca Starch, Degerminated Yellow Corn Flour, Natural Flavorings, Citric Acid, Dehydrated Onion, Dextrose, Leavening [Sodium Acid Pyrophosphate, Sodium Bicarbonate], Salt, Yeast Extract, Water, Extractives Of Capsicum [Color], Xanthan Gum, Extractives Of Paprika), Fried In Vegetable Oil.
Contains: wheat.
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Filet-shaped white meat chicken patty fritters. Per 1 Patty: 280 calories; 3 g sat fat (15% DV); 650 mg sodium (28% DV); Less than 1 g added sugars (1% DV). New! 50% larger*. Since 1953. Spicy crispy chicken. Great in the air fryer. No artificial colors. No preservatives. Chicken raised without added hormones***. *** Federal regulations prohibit the use of added hormones in chicken). * Than our regular 2.4 oz breaded chicken patties No artificial colors, artificial flavors, preservatives. Scan for mega recipes beyond the bun. SmartLabel: Scan for more food information or call 1-800-257-5191. Questions or comments, visit us at www.banquet.com or call 1-800-257-5191.
Countertop Air Fryer: 1 Arrange single layer of chicken filets on bottom of fryer basket or rack. 2 Heat at 375 degree F for 10 to 15 minutes until crispy and golden brown. Serve and enjoy! Conventional Oven: 1 Preheat oven to 400 degree F. 2 Place single layer of chicken filets on baking sheet. 3 Cook in center of oven 20 to 25 minutes. Serve and enjoy! Microwave Oven: For best results, air fryer or conventional oven is recommended. 1 Place 1 chicken filet on a paper towel lined microwave-safe plate. Microwave on high 2 to 3 minutes. 3 Let stand 1 minute. Handle carefully, it's hot! serve and enjoy! For Food Safety And Quality: Keep frozen; do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust heating times as needed. Resealable.
Made In USA.
Conagra Brands, Inc.