Plainville Farms Organic Ground Turkey Fresh
16 oz pkg
Quick Facts
Nutrition
Nutrition Facts
4 servings per container
- Serving Size
- 4 ounce
Amount per serving
- Calories
- 170
% Daily Value*
- Total Fat
- 8g 10
- Saturated Fat
- 2g 10
- Trans Fat
- 0g
- Cholesterol
- 85mg 28
- Sodium
- 80mg 3
- Total Carbohydrate
- 0g 0
- Dietary Fiber
- 0g 0
- Protein
- 22g
- Calcium
- 20mg 2
- Iron
- 1mg 6
Ingredients
Organic Turkey, Organic Rosemary Extract.
Product Disclaimer
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Details
USDA Organic. Gluten free. Certified organic by QAI. Gluten free and casein free. Never ever given antibiotics. Organic vegetarian diet fed(a). No added growth hormones*. Humanely raised**. Free range. Casein free. We care. For recipes or information call us at 800.724.0206 or visit us at www.plainvillefarms.com.
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw on refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cook to a minimum internal temperature of 165 degrees F and until juices run clear. Keep refrigerated.
Country of Origin
Product Of USA.
Manufacturer
Plainville Brands, LLC