Eckrich Natural Casing Andouille Smoked Sausage
13 oz pkg
Nutrition
Nutrition Facts
About 7 servings per container
- Serving Size
- 2 ounce
Amount per serving
- Calories
- 190
% Daily Value*
- Total Fat
- 17g 22
- Saturated Fat
- 6g 30
- Trans Fat
- 0g
- Cholesterol
- 55mg 18
- Sodium
- 500mg 22
- Total Carbohydrate
- 1g 0
- Dietary Fiber
- 0g 0
- Total Sugars
- 0g
- Includes
- 0g Added Sugars 0
- Protein
- 6g
- Calcium
- 50mg 4
- Iron
- .7mg 4
Ingredients
Pork, Mechanically Separated Chicken, Water, Contains 2% Or Less Of: Salt, Spices, Dextrose, Sodium Phosphates, Potassium Acetate, Potassium Lactate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrate.
Product Disclaimer
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Details
Since 1894. Natural casing. Naturally hardwood smoked. Fully cooked. 1-855-411-7675.
Heating Instructions: Cut sausage into 2 to 4 portions. Heating times are estimates and may vary. Skillet: Heat 4 to 6 minutes over medium-high heat, turning frequently to brown evenly. Reduce heat to low. Add 1/2 cup water. Cover and simmer 10-12 minutes. Microwave: Arrange on microwave safe plate. Add 2 tablespoons water. Cover with plastic wrap; poke 3 holes in plastic to vent. Microwave on high for 4-6 minutes, turning sausage after 2 minutes. Let stand 2 minutes before serving. Grill: Grill 10 to 15 minutes over medium heat, turning frequently. Keep refrigerated. Easy open. Once opened, use within 7 days.
Country of Origin
Made In The USA.
Manufacturer
Smithfield Packaged Meats Corp.