Johnsonville Double Cheddar Smoked Sausage
14 oz pkg
Quick Facts
Nutrition
Nutrition Facts
6 servings per container
- Serving Size
- 1 link
Amount per serving
- Calories
- 220
% Daily Value*
- Total Fat
- 19g 24
- Saturated Fat
- 7g 36
- Trans Fat
- 0g
- Cholesterol
- 45mg 15
- Sodium
- 660mg 29
- Total Carbohydrate
- 2g 1
- Dietary Fiber
- 0g 0
- Total Sugars
- 1g
- Includes
- 1g Added Sugars 2
- Protein
- 9g
- Vitamin D
- 2
- Calcium
- 60mg 4
- Iron
- 0.3mg 0
- Potassium
- 170mg 4
Ingredients
Pork, Water, Pasteurized Process Cheddar Cheese ([Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Milkfat, Sodium Phosphate, Salt, Fruit And Vegetable Juice Color, Paprika Extract Color, Sorbic Acid], Powdered Cellulose), And Less Than 2% Of The Following: Salt, Corn Syrup, Sugar, Potassium Lactate, Sodium Erythorbate, Sodium Diacetate, Sodium Nitrite, Natural Flavors, Beef Collagen Casing.
Warnings
Contains milk.
Product Disclaimer
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Details
Gluten free. Family owned since 1945. Same great flavor, double the cheddar. Fully cooked. Our company began in 1945 when Ralph F. and Alice Stayer opened a small butcher shop in Johnsonville, Wisconsin. Their philosophy was simple; make great-tasting meats and treat people well. Today, Johnsonville remains an independent, family-owned company. Every member of our team takes great pride in sharing our founder's standard for quality and doing right by others. Questions or comments? Keep package for reference. Call: 1-888-556-2728. Find great tasting recipes (at)Johnsonville.com.
Preparation * Grill: Preheat grill to medium-low. Grill for 10-12 minutes or until heated through, turning links often. * Caution: cheese will be hot. Stovetop: Bring 1/2 inch water to a boil in a pan. Add links; cover and simmer for 6-8 minutes or until heated through, turning once. Microwave: Place 1 link on a plate. Cover with a paper towel. Microwave on high for 30-35 seconds or until heated through. Let stand 1 minute before eating. Directions are based on an 1100 watt microwave. Keep refrigerated. Storage & Handling: For optimum freshness, keep refrigerated and use by the date stamped on the package or freeze no longer than 30 days. Open packages should be consumed within 7 days.
Country of Origin
Product Of USA.
Manufacturer
Johnsonville, LLC Dist.