Nature's Promise Plant Based Ground Beef
12 oz pkg
Quick Facts
Kosher
Nutrition
Nutrition Facts
3 servings per container
- Serving Size
- 4 ounce
Amount per serving
- Calories
- 250
% Daily Value*
- Total Fat
- 16g 21
- Saturated Fat
- 6g 30
- Trans Fat
- 0g
- Cholesterol
- 0mg 0
- Sodium
- 330mg 14
- Total Carbohydrate
- 6g 2
- Dietary Fiber
- 2g 7
- Protein
- 21g
- Vitamin D
- 0
- Calcium
- 20
- Iron
- 25
- Potassium
- 10
Ingredients
Water, Pea Protein, Sunflower Oil, Coconut Oil, Contains 2% Or Less Of Natural Flavors, Vegetable And Fruit Juice (for Color), Rice Bran Extract, Yeast Extract, Methylcellulose, Salt, Potassium Chloride, Cultured Dextrose, Onion Powder, Lactic Acid, Garlic Powder.
Product Disclaimer
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Details
21 g protein (28% DV per serving). Per 4 Oz: 250 calories; 6 g sat fat (30% DV); 330 mg sodium (14% DV); less than 1 g added sugars (1% DV). NSF: Certified gluten free. 25% less saturated fat than 4 oz of 80/20 ground beef (This product contains 6 g saturated fat per serving compared to 8 g saturated fat per serving in our 80/20 ground beef). See nutrition information for fat and saturated fat content. Ready to cook. For product questions or concerns, contact us at 1-833-992-3872.
Safe Handling Instructions: Color is not an accurate indicator of doneness. For food safety, cook to an internal temperature of 165 degrees F as measured with a food thermometer. Do not microwave. Appliances may vary; adjust cooking time accordingly. Refrigerate or discard leftovers immediately. Stovetop: Preheat skillet on medium heat. Add ground. Cook, breaking up and stirring frequently, for 6 to 8 minutes or until browned and fully cooked. The interior of some pieces may remain pink when fully cooked. Keep refrigerated or frozen.
Manufacturer
Adusa Distribution, LLC