12 oz bag
4 servings per container
Plant-Based Patty: Water, Canola Oil, Soy Protein Concentrate, Natural Flavors, Soy Protein Isolate, Methylcellulose, Wheat Protein, Bamboo Fiber, Fava Bean Protein Isolate, Salt, Corn Powder, Peach Powder, Onion Powder, Garlic Powder. Plant-Based Breading: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Corn Starch, Modified Corn Starch, Modified Wheat Starch, Rice Starch, Rice Flour, Sugar, Dextrose, Pea Protein, Sea Salt, Dried Roasted Barley Malt Extract, Paprika (Color), Salt, Yeast, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Methylcellulose, Spices.
Contains: soy, wheat.Do not thaw.
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Plant-based breaded chicken patties. 9 g of protein (See nutrition information for total fat and sodium content) per serving. Vegan. No cholesterol. 55% less saturated fat than chicken patties (Chicken patties (Chicken patty data from USDA, FoodData Central Survey (SR Legacy), published 2019) contain 3.4 g of saturated fat per 85 g serving. Notchicken patties contain 1.5 g of saturated fat per 85 g serving). Good source of iron. good source of protein. Contains 16 g of total fat per serving. See nutrition information for fat and sodium content. Non GMO. Plant based. Crispy. Juicy. Worth the mess. Condiments not included. (at)notco. (hashtag)notchicken. (hashtag)whynot. For questions, comments or more info visit notco.com. Certified B Corporation. Please recycle.
Prepare your Notchicken Patties: Oven: Preheat oven to 425 degrees F. Place frozen patty on a non-stick baking sheet. Cook patty for 5-7 minutes on each side. Cook patty to an internal temperature of 165 degrees F. Let sit for 2 minutes before enjoying! Air Fryer: Preheat air fryer to 400 degrees F. Place frozen patty on air fryer tray and close the cover. Cook patty for 6-8 minutes on each side. Cook patty to an internal temperature of 165 degrees F. Let sit for 2 minutes before enjoying! Do not microwave this product. Appliance settings may vary. Recommended times and temperatures are estimates. Enjoy on waffles, salads, pasta and more! Check out our socials for tasty recipe ideas. Perishable, keep frozen.
Product Of Canada.
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