Field Roast Plant-Based Vegan Italian Garlic & Fennel Sausages - 4 ct
12.9 oz pkg
Quick Facts
Nutrition
Nutrition Facts
4 servings per container
- Serving Size
- 1 sausage
Amount per serving
- Calories
- 240
% Daily Value*
- Total Fat
- 10g 13
- Saturated Fat
- 1.5g 8
- Trans Fat
- 0g
- Cholesterol
- 0mg 0
- Sodium
- 720mg 31
- Total Carbohydrate
- 13g 5
- Dietary Fiber
- 3g 11
- Total Sugars
- 1g
- Includes
- 0g Added Sugars 0
- Protein
- 25g
- Vitamin D
- 0
- Calcium
- 50mg 4
- Iron
- .7mg 4
- Potassium
- 240mg 6
Ingredients
Water, Wheat Gluten, Soybean Oil, Eggplant, Onions, Wheat Protein Isolate, Garlic, Yeast Extract, Barley Malt Extract, Contains Less Than 2% Of: Onion Powder, Dehydrated Red Bell Peppers, Salt, Red Wine, Fennel Seed, Granulated Garlic, Spices, Cultured Sugar, Cane Sugar, Vinegar.
Warnings
Contains: wheat.
Product Disclaimer
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Details
Crafted with eggplant, onions and sweet peppers. Vegan. Non-GMO Project verified. nongmoproject.org. Plant-based sausages. Ready to eat. 800-311-9497 fieldroast.com. Made by a Carbon Neutral Company. Carbon Zero: (Learn more about our commitment to carbon neutrality: fieldroast.com/carbonneutral).
Preparation: Grill on outdoor grill, brown in saute pan with a little oil using medium heat, or break up sausage with fingers to use in sauces, stir-fries, and scrambled eggs. Avoid over heating. Keep refrigerated. May have been previously frozen. Okay to refreeze.
Manufacturer
Field Roast