Betty Crocker Mashed Sweet Potatoes

Betty Crocker Mashed Sweet Potatoes

4.5 oz pkg

Nutrition

120
Calories
0g
Sat Fat
250mg
Sodium
10g
Sugars

Nutrition Facts

About 4 servings per container

Serving Size
0.33 cup as pkgd
Amount per serving
Calories
120
% Daily Value*
Total Fat
0.5g 1
Saturated Fat
0g 0
Trans Fat
0g
Cholesterol
0mg 0
Sodium
250mg 11
Total Carbohydrate
26g 10
Dietary Fiber
2g 6
Total Sugars
10g
Includes
9g Added Sugars 18
Protein
2g
Vitamin D
6
Calcium
0mg 0
Potassium
250mg 6
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Russet Potatoes*, Sugar, Sweet Potato*, Brown Sugar, Salt, Modified Corn Starch, Vegetable Oil (Canola, Soybean And/or Sunflower Oil), Contains 0.5% Or Less Of: Mono And Diglycerides, Cinnamon, Color (Caramel Color And Annatto Extract), Silicon Dioxide (Anticaking Agent), Natural And Artificial Flavor, Freshness Preserved By Sodium Acid Pyrophosphate, Sodium Bisulfite And Citric Acid. * Dried.

Warnings

Contains milk; may contain wheat and soy ingredients.

Product Disclaimer

Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.

Details

Per 1/3 Cup as Packaged: 120 calories; 0 g sat fat (0% DV); 250 mg (11% DV); 10 g total sugars. See nutrition facts for as prepared information. Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. Just add milk & butter. Make it like Betty. Naturally & artificially flavored. Follow us for more great cooking ideas! Instagram @bettycrocker. For more recipe or questions visit Bettycrokcker.com. Questions? 1-800-754-3516.

For food safety and quality, follow the cooking directions. Refrigerate leftovers. You Will Need: 3/4 cup water; 1 cup milk; 3 tablespoons butter. Stove-Top Directions: 1. Heat water, milk, and butter just to boiling heat in 2-quart saucepan (watch carefully to avoid boilover). Remove from heat. 2. Stir in potatoes until stir well blended. Microwave Directions: Do not leave microwave unattended while cooking potatoes. 1. Combine water, milk, and butter in combine 1-1/2-quart microwavable casserole dish. 2. Microwave on high 2:00. 3. Add add potatoes; stir until well blended. Microwave on high 2:30 to 3:30. Caution: Handle carefully; dish may be hot! 4. Stir. Microwave times developed using 1000-watt microwave ovens. Due to differences in microwave ovens, cooking times may need to be adjusted. For stiffer potatoes, let stand 3 to 5 minutes. For less stiff potatoes, stir in more milk, 1 tablespoon at a time. Tear open at notch.

Manufacturer

General Mills Sales, Inc.